20 Minute Red Curry Basil Garlic Oil Noodles
A deliciously healthy (vegan) noodle bowl, for nights you're craving saucy noodles - and quick!
Ingredients
4 servings
Instructions
- 1. In a skillet, cook the sesame oil and green onions over medium heat until very fragrant, 3-5 minutes. Lower the heat, stir in the red curry paste, cook 2 minutes.2. in a large bowl, mix the garlic, ginger, basil, cilantro, and season with chili flakes. Pour the hot oil over the herbs.3. Cook the noodles according to package directions, then drain. Toss the warm noodles and tamari/soy sauce with the oil.4. Serve the noodles with additional green onions.
Nutrition per serving
376kcal
💰 Cost Estimate
Total Ingredients
$3226.00
$3226.00
Per Serving
$807.00/serving
$807.00/serving
🏠 Savings
~$6452.00 vs buying!
~$6452.00 vs buying!
📋 Price Breakdown (90% ingredients detected)
| Ingredient | Amount | Subtotal |
|---|---|---|
| sesame or peanut oil | 0.5 cup | $33.00 |
| green onions | 0.3333333333333333 cup | $43.00 |
| -3 tablespoons Thai red curry paste | 1 | $13.00 |
| -4 cloves garlic | 3 | $593.00 |
| ginger | 1 tbsp | $16.00 |
| crushed red pepper flakes | - | - |
| chopped fresh Thai or regular basil | 0.5 cup | $2252.00 |
| chopped fresh cilantro | 0.25 cup | $117.00 |
| squares brown rice ramen noodles | 4 | $79.00 |
| tamari or soy sauce | 0.3333333333333333 cup | $80.00 |
*Estimated market prices, may vary by region
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