20 Minute Korean Gochujang Beef Bowls

Every bite is filled with deliciously flavored beef and just the right amount of spice, and it's easy!

⏱ 20 min 🔨 Prep 10min 🔥 Cook 10min 📊 Easy 🍽 6 servings 👁 6
20 Minute Korean Gochujang Beef Bowls

Ingredients

6 servings

Instructions

  1. 1. In a large skillet, combine the beef and a pinch of black pepper. Cook over medium heat, breaking up the meat as it cooks until browned, about 5 minutes. Add the butter, peppers, garlic, shallots, and ginger. Cook 2 minutes.2. Pour over the tamari, add the Gochujang, ginger juice, and 1/3 cup water. Cook until the sauce coats the beef, 2-3 minutes. Mix in the maple/honey and cook another 1-2 minutes until the beef is caramelized. Remove from the heat. Toss with sesame seeds. 3. Meanwhile, In a bowl, mix the cucumbers with 1 teaspoon salt, the chile flakes, ginger juice, and green onions. Let sit 5 minutes.4. Serve the beef and peppers over bowls of rice. Serve with the cucumber salad and top with peanuts. Add spicy mayo if desired. Enjoy!
Beef & Lamb quick and easystir fryunder 30 minutesamericankorean

Nutrition per serving

430kcal

💰 Cost Estimate

Total Ingredients
$6068.00
Per Serving
$1011.00/serving
🏠 Savings
~$12136.00 vs buying!
📋 Price Breakdown (88% ingredients detected)
IngredientAmountSubtotal
ground beef 0.5 lbs $99.00
butter 2 tbsp $33.00
bell peppers 2 $175.00
shallots 3 $2993.00
garlic 4 cloves $790.00
pickled ginger 0.25 cup $65.00
tamari or soy sauce 0.5 cup $120.00
-3 tablespoons Gochujang 2 -
ginger juice 2 tbsp $33.00
maple or honey 2 tbsp $35.00
toasted sesame seeds 0.25 cup $59.00
chopped roasted peanuts 0.3333333333333333 cup $63.00
Persian cucumbers 4 $465.00
Gochujang 1 tbsp -
chopped green onion/ Thai basil 0.25 cup $1126.00
ginger juice or rice vinegar 2 tbsp $12.00

*Estimated market prices, may vary by region

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🍳

20 Minute Korean Gochujang Beef Bowls

Ingredients:
  • 1 1/2 lbs ground beef (or chicken or pork)
  • 2 tbsp butter
  • 2 bell peppers, sliced
  • 3 shallots, sliced
  • 4 cloves garlic, chopped
  • 1/4 cup pickled ginger ((or 1 tablespoon fresh grated ginger))
  • 1/2 cup tamari or soy sauce
  • 2 -3 tablespoons Gochujang ((Korean chili paste))
  • 2 tbsp ginger juice
  • 2 tbsp maple or honey
  • 1/4 cup toasted sesame seeds
  • 1/3 cup chopped roasted peanuts
  • 4 Persian cucumbers, chopped
  • 1 tbsp Gochujang ((Korean chili paste))
  • 1/4 cup chopped green onion/ Thai basil
  • 2 tbsp ginger juice or rice vinegar

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