Mangkuk Kimchi Perut Babi Renyah Korea 10 Menit

Mangkuk kimchi perut babi Korea ini dibuat hanya dengan 8 bahan dan membutuhkan waktu 10 menit untuk disatukan. Meskipun resep mangkuk kimchi perut babi mudah, rasanya lebih enak.

⏱ 10 min 🔨 Prep 3min 🔥 Cook 7min 📊 Easy 🍽 3 servings ⭐ 4.9 (17) 👁 7
Mangkuk Kimchi Perut Babi Renyah Korea 10 Menit

Ingredients

3 servings

Instructions

  1. Heat a wok or skillet over high heat just until smoking. Add the oil, followed by the pork belly, and stir-fry for 1 minute (or until slightly caramelized).
  2. Add the onion, kimchi, and sugar, and cook for an additional 3 minutes. Add the gochujang and cook for another minute.
  3. Serve over rice, and garnish with chopped scallions.
Beef & Lamb pork belly kimchikorean

Nutrition per serving

Protein11g
Carbs53g
Fat50g
708kcal
11gProtein
53gCarbs
50gFat

💰 Cost Estimate

Total Ingredients
$1187.00
Per Serving
$396.00/serving
🏠 Savings
~$2374.00 vs buying!
📋 Price Breakdown (75% ingredients detected)
IngredientAmountSubtotal
oil 2 tbsp $8.00
. pork belly 8 oz $879.00
onion 1 large $50.00
kimchi 2 cups -
sugar 0.5 tsp -
Gochujang 1 tbsp -
cooked medium grain rice 2 cups $121.00
scallion 1 $129.00

*Estimated market prices, may vary by region

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🍳

Mangkuk Kimchi Perut Babi Renyah Korea 10 Menit

Ingredients:
  • 2 tbsp oil
  • 8 oz . pork belly ((thinly sliced))
  • 1 large onion ((thinly sliced))
  • 2 cups kimchi
  • 1 1/2 tsp sugar
  • 1 tbsp Gochujang ((Korean red pepper paste))
  • 2 cups cooked medium grain rice
  • 1 scallion ((chopped))

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