Vanilla Mint Iced Coffee

Creamy, subtly sweet, Vanilla Mint Iced Coffee on repeat! Smooth and lush thanks to the cold brew and oat milk, with a special blend of flavor from bright, fresh mint, and a gently split whole vanilla bean.

⏱ 20 min 🔨 Prep 5min 🔥 Cook 15min 📊 Easy 🍽 8 servings 👁 7
Vanilla Mint Iced Coffee

Ingredients

8 servings

Instructions

  1. Add the water, sugar, and mint to a small saucepan and bring to a low simmer for about 15-20 minutes, until the sugar has dissolved and the syrup tastes like mint. If using the vanilla bean, split it down the middle and scrape out the seeds; add both the seeds and pod to the saucepan for simmering. Store the simple syrup in the fridge – you can even leave the mint leaves and/or vanilla bean in the jar to concentrate the flavor further. (I usually pull out the mint after a day or two.)
  2. To make the iced coffees, just pour the cold brew, milk of choice, and as much simple syrup as you want into a glass with ice cubes.
Beverages ice coffeemint iced coffeevanilla mint iced coffeecold brewdrinks

Nutrition per serving

268kcal

💰 Cost Estimate

Total Ingredients
$1594.00
Per Serving
$199.00/serving
🏠 Savings
~$3188.00 vs buying!
📋 Price Breakdown (75% ingredients detected)
IngredientAmountSubtotal
water 0.5 cups -
sugar 0.5 cups $3.00
fresh mint 2 cup $939.00
vanilla bean - -
strong cold brew 0.5 cup $104.00
oatmilk 1 cup $25.00
-3 tablespoons mint syrup 2 $523.00
a couple of ice cubes - -

*Estimated market prices, may vary by region

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🍳

Vanilla Mint Iced Coffee

Ingredients:
  • 1 1/2 cups water
  • 1 1/2 cups sugar
  • fresh mint (about 1/4 to 1/2 cup mint leaves, or one .75 ounce package)
  • vanilla bean (optional – see notes)
  • 1/2 cup strong cold brew
  • 1 cup oatmilk, or milk of choice
  • 2 -3 tablespoons mint syrup
  • a couple of ice cubes

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