Roti Tuna
Tuna rolls are a quick, easy, and affordable meal option for summer days. They’re delicious, filling, and endlessly versatile!

Ingredients
4 servings
Instructions
- Roughly chop the parsley and green onions. Drain the canned tuna well.
- Place the tuna, green onion, parsley, breadcrumbs, eggs, mayonnaise, seasoning salt, and lemon juice in a bowl. Mix the ingredients together just until evenly combined. Avoid over mixing.
- Divide the mixture into four equal portions, then shape each portion into a patty.
- Heat a large skillet over medium. Once hot, add the cooking oil and swirl to coat the surface of the skillet. Add the tuna patties and cook for about 5 minutes on each side, or until golden brown and slightly crisp.
- Serve warm over a bed of greens or stuffed into a pita!
Nutrition per serving
260kcal
💰 Cost Estimate
Total Ingredients
$243.00
$243.00
Per Serving
$61.00/serving
$61.00/serving
🏠 Savings
~$486.00 vs buying!
~$486.00 vs buying!
📋 Price Breakdown (100% ingredients detected)
| Ingredient | Amount | Subtotal |
|---|---|---|
| reen onions | 2 g | $1.00 |
| chopped parsley | 2 tbsp | $77.00 |
| . can chunk light tuna in water | 1 oz | - |
| plain breadcrumbs | 0.5 cup | $83.00 |
| egg | 1 large | $55.00 |
| mayonnaise | 2 tbsp | $13.00 |
| lemon juice | 1.5 tsp | $5.00 |
| seasoning salt* | 1 tsp | $1.00 |
| cooking oil | 2 tbsp | $8.00 |
*Estimated market prices, may vary by region
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