Thai Green Curry Shrimp

Name: Thai Green Curry Shrimp
Prep time: 5 min
Cook time: 7 min
Total time: 12 min
Yield: 4 servings
Cuisine: Indonesian
Ingredients: 1 tsp coconut oil; 4 small scallions (whites and greens separated, chopped); 1 tbsp Thai green curry paste (or more to taste); 2 cloves garlic (minced); 1 lb shrimp (peeled and deveined (from 1 1/4 lbs unpeeled)); 6 oz light canned coconut milk; 2 tsp Thai fish sauce; 2 tbsp fresh basil (chopped); salt to taste

Coconut milk and green curry paste are blended with shrimp and basil to create a this easy Thai green curry shrimp in under 10 minutes!

⏱ 12 min 🔨 Prep 5min 🔥 Cook 7min 📊 Easy 🍽 4 servings 👁 4

Ingredients

4 servings

1 tsp coconut oil
4 small scallions (whites and greens separated, chopped)
1 tbsp Thai green curry paste (or more to taste)
2 cloves garlic (minced)
1 lb shrimp (peeled and deveined (from 1 1/4 lbs unpeeled))
6 oz light canned coconut milk
2 tsp Thai fish sauce
2 tbsp fresh basil (chopped)
salt to taste

Instructions

In a large nonstick skillet or wok, heat oil on medium-high flame. Add scallion whites and green curry paste; sauté 1 minute.
Add shrimp and garlic, season with salt and cook about 2-3 minutes.
Add coconut milk, fish sauce and mix well; simmer about 2-3 minutes, or until shrimp is cooked through.
Remove from heat, mix in scallion greens and basil. Serve over basmati rice or cauliflower rice and enjoy!

Fish & Seafood Stews & Soups gluten freegreen curry pastelow carbshrimp dishunder 30 minutes

Nutrition per serving

170kcal

💰 Cost Estimate

Total Ingredients
$1571.00

Per Serving
$393.00/serving

🏠 Savings
~$3142.00 vs buying!

📋 Price Breakdown (89% ingredients detected)

Ingredient	Amount	Subtotal
coconut oil	1 tsp	$5.00
scallions	4 small	$516.00
Thai green curry paste	1 tbsp	$3.00
garlic	2 cloves	$395.00
shrimp	1 lb	$242.00
light canned coconut milk	6 oz	$32.00
Thai fish sauce	2 tsp	$22.00
fresh basil	2 tbsp	$356.00
salt to taste	-	-