Strawberry Avocado Salad
Recipe video above. A show off salad to impress! Skip the pecans to make it a quick 'n easy salad for anytime. This makes a BIG salad for sharing (8 - 10 as side). Scale recipe down if needed (click Servings and slide!)
Ingredients
8 servings
Instructions
- Place Dressing ingredients in a jar and shake well. Set aside for 10 minutes+ (keeps for a week).
- Place butter and sugar in a non stick skillet over medium high. When butter is melted, add nuts.
- Stir 5 minutes - sugar will go sandy, then eventually melt into a caramel.
- Once sugar melts, cook for 2 minutes then spread pecans out on tray.
- Cool then break to separate.
- Place spinach and onion in a bowl, drizzle with about 3 tbsp Dressing, toss.
- Transfer 1/3 spinach in a bowl. Scatter over 1/3 of each strawberries, avocado, feta, pecans. Drizzle with a bit of dressing.
- Top with another 1/3 spinach, strawberries, avocado, feta, pecans, then a bit more Dressing. Repeat once more.
- Serve immediately!
Nutrition per serving
Protein5g
Carbs18g
Fat32g
370kcal
5gProtein
18gCarbs
32gFat
💰 Cost Estimate
Total Ingredients
$648.00
$648.00
Per Serving
$81.00/serving
$81.00/serving
🏠 Savings
~$1296.00 vs buying!
~$1296.00 vs buying!
📋 Price Breakdown (69% ingredients detected)
| Ingredient | Amount | Subtotal |
|---|---|---|
| / 6 oz baby spinach | 180 g | $290.00 |
| red onion | 1 | $70.00 |
| / 12 oz ripe strawberries | 375 g | - |
| avocados | 2 | $149.00 |
| / 4oz feta | 120 g | - |
| 1 tbsp | - | |
| white sugar | 3 tbsp | $2.00 |
| pecans | 1 cup | - |
| eschallots | 1 tbsp | $2.00 |
| white wine vinegar | 2.5 tbsp | $12.00 |
| olive oil | 5 tbsp | $105.00 |
| mayonnaise | 1.5 tbsp | $10.00 |
| white sugar | 1 tbsp | $1.00 |
| poppyseeds | 1 tbsp | - |
| salt | 0.75 tsp | $1.00 |
| black pepper | 0.25 tsp | $6.00 |
*Estimated market prices, may vary by region
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