Slow Cooker Turkey Soup (Cajun Bean)
This Slow Cooker Turkey Soup recipe is the perfect way to enjoy leftover turkey. It’s a warm hearty Cajun Bean soup, perfect for a chilly day!

Ingredients
10 servings
Instructions
- Rinse beans and remove any debris.
- Place beans, onion, pepper, celery, garlic, chicken broth, water, and turkey a 6 quart slow cooker.
- Cook on high 5-7 hours or until beans are tender.
- Add seasoning packet, sausage and tomatoes.
- Cook for an additional 30 minutes.
- Serve with cornbread.
Nutrition per serving
Protein13g
Carbs5g
Fat8g
152kcal
13gProtein
5gCarbs
8gFat
💰 Cost Estimate
Total Ingredients
$1512.00
$1512.00
Per Serving
$151.00/serving
$151.00/serving
🏠 Savings
~$3024.00 vs buying!
~$3024.00 vs buying!
📋 Price Breakdown (50% ingredients detected)
| Ingredient | Amount | Subtotal |
|---|---|---|
| 1 | - | |
| reen bell pepper | - | - |
| onion | 1 large | $50.00 |
| diced celery | 1 cup | $121.00 |
| garlic | 2 cloves | $395.00 |
| smoked sausage | 8 oz | $879.00 |
| cooked chopped turkey | 2 cups | - |
| reduced sodium chicken broth | 4 cups | $67.00 |
| water | 2 cups | - |
| 1 | - | |
| salt and black pepper | - | - |
| chopped fresh parsley | - | - |
*Estimated market prices, may vary by region
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