Slow Cooker Chili

Name: Slow Cooker Chili
Prep time: 15 min
Cook time: 360 min
Total time: 375 min
Yield: 8 servings
Cuisine: Indonesian
Ingredients: 1 tbsp olive oil; 1 large yellow onion (finely chopped); 0 oz reen bell pepper (seeded and chopped); 4 cloves garlic (chopped or minced); 1 lb lean ground beef; 1 lb beef sausage (Angus beef or Italian sausage); 28 oz diced tomatoes (canned); 24 oz bottle tomato sauce (Passata for Aussies); 4 oz green chilies (or jalapeños); 2 cubes beef bouillon (crumbled); 2 tbsp chili powder (adjust to your tastes); 1 tbsp Worcestershire sauce; 3 tsp ground cumin; 2 tsp paprika; 2 tsp cocoa powder ((adjust to your tastes)); 1 tsp onion powder; 1 tsp garlic powder; 1/2 -1 teaspoon salt; 1 tsp sugar; 15 oz red kidney beans (canned, drained and rinsed); 15 oz black beans (canned, drained and rinsed); 1 tbsp sour cream; 1 handful cheddar cheese; 1 tbsp green onions (chopped); 1 tbsp fresh cilantro (chopped)

Slow cooker chilli with tender meat is rich and robust with intense flavours. An easy chili recipe that turns out perfect every single time!

⏱ 375 min 🔨 Prep 15min 🔥 Cook 360min 📊 Hard 🍽 8 servings 👁 6

Instructions

Heat oil in a large pot over medium-high heat. Add the chopped onions and green peppers and sauté for about 3 minutes until softened. Stir in the garlic and cook for another 30 seconds until fragrant. Transfer the mixture to a 6-quart slow cooker.
In the same pot, cook the ground beef and sausage until fully browned, breaking it up as it cooks. Drain most of the fat, leaving about 2 tablespoons in the pot for added flavor. Transfer the meat to the slow cooker with the with the sautéed aromatics.
Stir in the tomatoes, tomato sauce. green chillies, beef bouillon, and all the seasonings: chili powder, Worcestershire sauce, cumin, paprika, cocoa powder, onion powder, garlic powder, salt, sugar, and black pepper. Cover and cook on low for 6 to 8 hours or high for 2 to 3 hours.
Once the chili is tender and flavourful, stir in the kidney and black beans. Let them warm through for 2 to 3 minutes. Ladle into bowls and serve hot with toppings like sour cream, shredded cheese, cornbread, or tortilla chips.

Stews & Soups chilichili recipeamerican

Nutrition per serving

461kcal

💰 Cost Estimate

Total Ingredients
$5442.00

Per Serving
$680.00/serving

🏠 Savings
~$10884.00 vs buying!

📋 Price Breakdown (96% ingredients detected)

Ingredient	Amount	Subtotal
olive oil	1 tbsp	$21.00
yellow onion	1 large	$50.00
reen bell pepper	-	-
garlic	4 cloves	$790.00
lean ground beef	1 lb	$198.00
beef sausage	1 lb	$110.00
diced tomatoes	28 oz	$617.00
bottle tomato sauce	24 oz	$811.00
green chilies	4 oz	$1407.00
cubes beef bouillon	2	$352.00
chili powder	2 tbsp	$106.00
Worcestershire sauce	1 tbsp	$11.00
ground cumin	3 tsp	$80.00
paprika	2 tsp	$51.00
cocoa powder	2 tsp	$118.00
onion powder	1 tsp	$7.00
garlic powder	1 tsp	$7.00
-1 teaspoon salt	0.5	$10.00
sugar	1 tsp	-
red kidney beans	15 oz	$189.00
black beans	15 oz	$353.00
sour cream	1 tbsp	$6.00
handful cheddar cheese	1	$110.00
green onions	1 tbsp	$8.00
fresh cilantro	1 tbsp	$30.00