Resep Tumis Pakis

Instructions

1. Take a young fern. Then wash it clean.
2. Bring water to a boil then boil the fern briefly for 1 minute, drain.
3. Heat cooking oil, saute the shallots and garlic until fragrant.
4. Then add the ground red chilies, cayenne pepper and galangal, wait until the ground chilies change color.
5. Add the fern then stir well (use high heat).
6. Add water, oyster sauce and salt and wait until it boils. Check the taste if it is right, turn off the heat.
7. 1. You can also not use ground red chilies in the recipe. 2. To adjust to spicy tastes, the amount of devil's cayenne pepper can be adjusted to taste.