Rice Pudding (Arroz Con Leche)
Deliciously creamy rice pudding (arroz con leche) is a no fail EASY one pot recipe with minimal ingredients and only 3 steps! Find out how to make old fashioned rice pudding right at home with our popular family recipe. It gets rave reviews from everyone we serve it to.
Ingredients
8 servings
Instructions
- Combine the milk, rice, sugar, cinnamon, vanilla and raisins (sultanas) in a large saucepan. Bring to a boil over medium-high heat, mixing occasionally.
- Reduce heat to low and cook, stirring occasionally while scraping the base and sides of the pan with a wooden spoon, until thick and creamy (about 15-20 minutes).
- Once rice is soft and cooked through, mix in the condensed milk and butter. Add 1/4 cup extra milk ONLY if needed to achieve your desired consistency.
- Pour the rice among serving bowls; sprinkle with extra ground cinnamon (or cinnamon sugar), and raisins (or sultanas). Serve immediately.
Nutrition per serving
344kcal
💰 Cost Estimate
Total Ingredients
$385.00
$385.00
Per Serving
$48.00/serving
$48.00/serving
🏠 Savings
~$770.00 vs buying!
~$770.00 vs buying!
📋 Price Breakdown (88% ingredients detected)
| Ingredient | Amount | Subtotal |
|---|---|---|
| milk | 6 cups | $63.00 |
| medium grain rice | 1 cup | $144.00 |
| white granulated sugar | 0.25 cup | $10.00 |
| ground cinnamon | 2 tsp | $21.00 |
| pure vanilla extract | 2 tsp | $102.00 |
| raisins | 0.25 cup | - |
| condensed milk | 0.5 cup | $12.00 |
| unsalted butter | 2 tbsp | $33.00 |
*Estimated market prices, may vary by region
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