Pop-Up Muffins (German Pancakes)
These pop-up muffins, or German pancakes, are fun and unique breakfast that is sure to impress!
Ingredients
24 servings
Instructions
- Preheat oven to 400 degrees F. Blend first seven ingredients (milk thru orange zest) in a blender. Be careful to see that any flour clumps get well-blended. Grease muffin tins well and distribute batter evenly between 24 tins. (My tins were slightly less than half-full.) Bake for 15 minutes, or until puffy and golden on top.
- Served with your favorite toppings. (Mine included sliced strawberries, maple syrup, and a light dusting of powdered sugar.)
💰 Cost Estimate
Total Ingredients
$404.00
$404.00
Per Serving
$17.00/serving
$17.00/serving
🏠 Savings
~$808.00 vs buying!
~$808.00 vs buying!
📋 Price Breakdown (63% ingredients detected)
| Ingredient | Amount | Subtotal |
|---|---|---|
| milk | 1 cup | $25.00 |
| flour | 1 cup | $42.00 |
| eggs | 6 | $196.00 |
| melted butter | 0.25 cup | $65.00 |
| dash salt | - | - |
| vanilla | 1 tsp | $76.00 |
| orange zest | 1 tsp | - |
| assorted condiments for serving | - | - |
*Estimated market prices, may vary by region
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