Salad Pir dengan Keju Biru dan Roket
Classic combination of ingredients, cheeseboard favourites transformed in salad form with the addition of pepper rocket lettuce!Ideal to serve as a starter, light lunch or as a side for a main that's not too rich.We go light on the dressing here because the blue cheese and juice from the pears a

Ingredients
5 servings
Instructions
- Dressing: Shake Dressing in a jar.
- Pears: Halve then scoop out core. Place cut face down and slice into 3mm / 0.12" slices. (Note 2)
- Walnuts: Spread on tray and toast in a 180°C/350°F oven for 8 minutes or until they smell nutty. Leave some whole, break some in half with hands.
- Dress rocket: In a large bowl, toss rocket with 2 tbsp Dressing.
- Assemble: Pile 1/3 rocket on a platter. Scatter with 1/3 pears, 1/3 walnuts, 1/3 blue cheese crumbled into small chunks. Repeat twice more. Drizzle with remaining Dressing just before serving.
Nutrition per serving
Protein9g
Carbs9g
Fat23g
266kcal
9gProtein
9gCarbs
23gFat
💰 Cost Estimate
Total Ingredients
$396.00
$396.00
Per Serving
$79.00/serving
$79.00/serving
🏠 Savings
~$792.00 vs buying!
~$792.00 vs buying!
📋 Price Breakdown (70% ingredients detected)
| Ingredient | Amount | Subtotal |
|---|---|---|
| - 2 pears | 0.5 | - |
| walnuts | 0.75 cup | $365.00 |
| / 4oz rocket/arugula lettuce | 120 g | - |
| / 4 oz roquefort | 120 g | - |
| Dijon mustard | 0.5 tbsp | $7.00 |
| honey | 0.5 tbsp | $9.00 |
| cider vinegar | 0.5 tbsp | $2.00 |
| vegetable or olive oil | 0.5 tbsp | $10.00 |
| salt | 0.25 tsp | - |
| black pepper | 0.125 tsp | $3.00 |
*Estimated market prices, may vary by region
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