Resep Nasi Goreng Oriental

Instructions

1. Fish balls and shrimp cut into pieces first.
2. Garlic is finely chopped, onions are roughly chopped and carrots are cut into small pieces.
3. Pour all the spice ingredients into a container and mix well. Set aside.
4. Heat cooking oil in a frying pan, then saute the garlic and onion until fragrant.
5. Add shrimp, fish balls and carrots. Saute again until the shrimp change color then set aside to the side of the pan.
6. Pour the eggs into the center of the pan and scramble briefly. Mix the stir-fried shrimp and meatballs that were set aside, along with the scrambled eggs. Pour in the seasoning ingredients. Stir until evenly mixed, then add the white rice.
7. Stir the rice until evenly mixed with the other ingredients. Lastly add the sliced ​​spring onions.
8. Taste and adjust the taste. If the taste is right, the fried rice is ready to be served.
9. 1. Use white rice that is not too hard or soft. 2. To make it easier to chop onions and carrots, use the GM Bear Grinder Multi-Purpose Mixer (See Lazada DISCOUNT). You just need to pull the string repeatedly so that the knife inside rotates and chops meat, vegetables, onions and more.