One Skillet Tuscan Chicken and Orzo

The wonderful flavors of creamy Italian sausage soup are reworked into a creamy chicken and orzo dinner!

⏱ 45 min 🔨 Prep 15min 🔥 Cook 30min 📊 Medium 🍽 6 servings 👁 5
One Skillet Tuscan Chicken and Orzo

Ingredients

6 servings

Instructions

  1. 1. Preheat the oven to 400° F. 2. Season the chicken with salt and pepper. Sprinkle with 1 teaspoon Italian seasoning. 3. Cook the sausage In a large oven-safe skillet set over medium-high heat until browned all over. Wiggle the chicken into the sausage. Add the onions, garlic, and thyme. Sear the chicken on both sides until golden, 3-5 minutes per side. 4. Add the butter, orzo, celery, 1 teaspoon Italian seasoning, and chili flakes. Cook until lightly golden, 2 minutes. Add the broth and kale. Bring to a boil, cook for 3-5 minutes, then add the cream and pesto. Sprinkle over the parmesan. Transfer to the oven and cook, uncovered, for 10 minutes, until the sauce is bubbling around the chicken.5. Serve the chicken, orzo, and sauce topped with thyme. YUM.
Chicken & Poultry cozyone skilletunder one houramericanitalian

Nutrition per serving

584kcal

💰 Cost Estimate

Total Ingredients
$3985.00
Per Serving
$664.00/serving
🏠 Savings
~$7970.00 vs buying!
📋 Price Breakdown (81% ingredients detected)
IngredientAmountSubtotal
boneless chicken breasts or thighs 6 $382.00
salt and black pepper - -
Italian seasoning 2 tsp $60.00
spicy Italian chicken sausage 0.75 lb $82.00
yellow onion 1 $50.00
garlic 4 cloves $790.00
fresh thyme 2 tbsp $59.00
salted butter 2 tbsp $33.00
dry orzo pasta 1 cup $93.00
chopped celery 0.5 cup $60.00
chili flakes - -
broth or water 2 cups -
finely chopped kale 2 cups -
heavy cream 1 cup $250.00
basil pesto 0.3333333333333333 cup $1501.00
grated parmesan cheese 1 cup $625.00

*Estimated market prices, may vary by region

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🍳

One Skillet Tuscan Chicken and Orzo

Ingredients:
  • 6 boneless chicken breasts or thighs
  • salt and black pepper
  • 2 tsp Italian seasoning
  • 3/4 lb spicy Italian chicken sausage
  • 1 yellow onion, chopped
  • 4 cloves garlic, chopped
  • 2 tbsp fresh thyme
  • 2 tbsp salted butter
  • 1 cup dry orzo pasta
  • 1/2 cup chopped celery
  • chili flakes
  • 2 cups broth or water
  • 2 cups finely chopped kale
  • 1 cup heavy cream
  • 1/3 cup basil pesto
  • 1 cup grated parmesan cheese

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