Nutella Swirled Peanut Butter Banana Bread

Super-moist banana bread swirled with Nutella and peanut butter cups. There won't be a crumb leftover!

⏱ 180 min 🔨 Prep 15min 🔥 Cook 50min 📊 Hard 🍽 1 servings 👁 9
Nutella Swirled Peanut Butter Banana Bread

Ingredients

1 servings

Instructions

  1. Preheat oven to 350°F (177°C). Spray a 9×5-inch loaf pan with nonstick spray. Set aside.
  2. In a medium bowl, whisk together flour, baking soda, baking powder and salt. Set aside. In a large bowl, whisk together bananas, peanut butter, oil, egg and sugars.
  3. Pour dry ingredients into wet ingredients and stir until just combined. Batter will be very thick. Do not overmix. Fold in Reese’s cups and chocolate chips. Spread batter into prepared pan. Drop 3 tablespoons of Nutella on top of bread in a row. Swirl with a knife.
  4. Bake for about 50 minutes or until toothpick inserted into center comes out clean. Baking times may vary. Let cool in loaf pan for 10 minutes, then loosen the edges of the pan with a knife and remove from loaf pan, transferring bread to a cooling rack. I let my bread cool for about 2 hours before cutting into it.
  5. Bread stays fresh covered at room temperature for up to 1 week.
Cakes & Bread peanut butter nutella banana breadnutella banana breadbreadamerican

💰 Cost Estimate

Total Ingredients
$1359.00
Per Serving
$1359.00/serving
🏠 Savings
~$2718.00 vs buying!
📋 Price Breakdown (46% ingredients detected)
IngredientAmountSubtotal
1 cup -
0.5 cup -
0.25 cup -
egg 1 large $55.00
0.3333333333333333 cup -
0.25 cup -
and 1/2 cups 1 $1078.00
baking soda 0.5 tsp $1.00
and 1/2 teaspoons baking powder 1 $134.00
salt 0.5 tsp $1.00
chopped Reese’s Peanut Butter Cups* 0.75 cup $90.00
0.3333333333333333 cup -
3 tbsp -

*Estimated market prices, may vary by region

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🍳

Nutella Swirled Peanut Butter Banana Bread

Ingredients:
  • 1 cup (230g) mashed bananas (about 3 medium or 2 large bananas)
  • 1/2 cup (125g) creamy peanut butter
  • 1/4 cup (60ml) vegetable oil
  • 1 large egg
  • 1/3 cup (67g) granulated sugar
  • 1/4 cup (50g) packed light or dark brown sugar
  • 1 and 1/2 cups (190g) white whole wheat flour or all-purpose flour (spooned & leveled)
  • 1/2 tsp baking soda
  • 1 and 1/2 teaspoons baking powder
  • 1/2 tsp salt
  • 3/4 cup chopped Reese’s Peanut Butter Cups* (about 12 Reese’s miniatures)
  • 1/3 cup (60g) semi-sweet chocolate chips
  • 3 tbsp (56g) Nutella

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