Sup Ayam Lemon Rosemary
Lemon Rosemary Chicken Soup with loads of veggies like carrots and kale, beans, chicken, and a lemon rosemary broth. So cozy.
Ingredients
6 servings
Instructions
- In a large soup pot, heat 1 tablespoon oil over medium high heat. Add onion, carrots, and celery. Saute for 5-8 minutes or until very soft.
- Add the garlic, Italian seasoning, rosemary sprigs, thyme sprigs, and salt. Let it get nice and delicious for a minute, stirring to avoid burning or browning the garlic.
- Add the beans, kale, chicken, broth, and remaining olive oil (optional). Bring to a low simmer for 10-20 minutes, until the kale is wilted. If you have time to cook it for a while longer over low heat, great. Delicious.
- Pull out the herb stems. Add lemon juice, more salt, fresh black pepper to taste (all optional and to taste)! Top with parm and serve with a thick slice of bread, a thick shmear of butter, and a pinch of rosemary salt. Fresh, bright, yummy!
Nutrition per serving
232kcal
💰 Cost Estimate
Total Ingredients
$1627.00
$1627.00
Per Serving
$271.00/serving
$271.00/serving
🏠 Savings
~$3254.00 vs buying!
~$3254.00 vs buying!
📋 Price Breakdown (73% ingredients detected)
| Ingredient | Amount | Subtotal |
|---|---|---|
| olive oil | 0.25 cup | $83.00 |
| half an onion | - | - |
| carrots | 3 | $112.00 |
| ribs celery | 3 | $153.00 |
| garlic | 3 cloves | $593.00 |
| Italian seasoning | 0.5 tsp | $15.00 |
| sprigs fresh rosemary and/or 2 sprigs fresh thyme | 2 | $176.00 |
| coarse kosher salt | 1 tsp | $2.00 |
| cannellini or navy beans | 1 can | $24.00 |
| shredded kale | 3 cups | $209.00 |
| -3 cups cooked shredded chicken or turkey | 2 | $176.00 |
| chicken broth | 5 cups | $84.00 |
| juice of two lemons | - | - |
| salt and pepper to taste | - | - |
| grated Parmesan | - | - |
*Estimated market prices, may vary by region
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