Resep Sambal Goreng Krecek

Instructions

1. 1. In a bowl, mix the meat, egg white, salt and pepper. Stir well. 2. In a saucepan, bring water to a boil. Turn off the heat. 3. Take 1 teaspoon of meat mixture. Roll it out with the help of a spoon. Dip the meat ball into the boiling water. Do this until all the dough is used up. 4. Turn the heat back on. Cook until the meat balls float. Lift and drain.
2. 1. Heat oil. Saute ground spices with lime leaves, bay leaves, galangal and lemongrass until fragrant. 2. Add the meat balls. Stir well. 3. Pour water and coconut milk. Stir well. 4. Add the skin crackers, snow peas, fried potatoes, salt and brown sugar. Stir well and cook until the water reduces. 5. Add the chili slices a few moments before removing the fried chili sauce. Lift. 6. Ready to serve.
3. 1. Fry the potatoes briefly so they are cooked (don't take long to cook) and don't fall apart easily. 2. To make it easier to grind meat, use the GM Bear Grinder Multi-Purpose Mixer (See Lazada DISCOUNT). With this tool, you don't need to bother anymore when chopping meat, mashing onions, or cutting vegetables. Equipped with a sharp knife, you can now chop meat and vegetables very easily. 3. Meatballs can be replaced with beef liver or chicken gizzards.