Resep Gulai Kikil (Tunjang)
If you visit RM Padang, you’ll likely recognize gulai tunjang – a flavorful and spicy dish featuring cow’s feet (also known as kikil) in a thick coconut milk gravy, which comes in shades of yellow to orange.
Ingredients
4 servings
Instructions
- Boil the tunjang until soft. Remove, drain, then set aside.
- Heat the oil. Saute ground spices, lime leaves, lemongrass and turmeric leaves until fragrant.
- Add thin coconut milk. Stir and cook until boiling.
- Add the anchovies, sugar and salt. Stir and cook again until boiling.
- Pour in thick coconut milk. Cook until the spices are absorbed and the sauce is oily. Lift.
- Ready to be served.
- 1. Boil beef tunjang with a few bay leaves and a few tamarind eyes so that the smell disappears. 2. To make it faster, boil the beef tunjang using a Vicenza Pressure Cooker VP308/8L pressure cooker (See Lazada DISCOUNT). With a steam and heat pressure regulation system, this pressure cooker is very safe to use.
💰 Cost Estimate
Total Ingredients
$21968.00
$21968.00
Per Serving
$5492.00/serving
$5492.00/serving
🏠 Savings
~$43936.00 vs buying!
~$43936.00 vs buying!
📋 Price Breakdown (53% ingredients detected)
| Ingredient | Amount | Subtotal |
|---|---|---|
| Beef stilts / feet / gravel | 1 lb | $176.00 |
| coconut cream | 0.75 cup | $274.00 |
| Light coconut milk | 3 cups | $16.00 |
| kaffir lime leaves | 4 pieces | $412.00 |
| Turmeric leaves | 1 l | $8018.00 |
| Lemongrass | - | - |
| Kandis acid | 1 piece | - |
| Salt | - | - |
| sugar | - | - |
| Oil | - | - |
| red Fresno chili | 2 oz | $25.00 |
| Cayenne pepper | 5 pieces | $1468.00 |
| Shallots | 10 pieces | $9975.00 |
| Garlic | - | - |
| Roasted | - | - |
| galangal | 1 inch | - |
| Turmeric | 2 inches | $1604.00 |
*Estimated market prices, may vary by region
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