Indian Spiced Steak Bites
Juicy steak bites tossed in a blend of oil and spices before being quickly seared in a skillet are a flavorful way to get dinner on the table in a hurry!

Ingredients
4 servings
Instructions
- Dice the steak into small pieces, approximately 1/2"-3/4" in size. Set aside. In a medium-size mixing bowl, combine 2 tablespoons oil and all of the spices. Add the diced steak and toss well to combine. Let rest for 5-10 minutes.
- Heat a heavy flat bottomed stainless skillet over medium-high heat and add 1 tablespoon of oil. When the oil is shimmering, add half of the meat and spread it across the pan.
- Cook for 1 minute and then use a large spatula to flip the pieces over. Cook 1 more minute. Use a spatula to remove the meat to a plate and pour any pan juices over the meat.
- Add the last tablespoon of oil and then add the remaining meat. The entire cooking process for the meat should only take a few minutes total. Serve hot. Enjoy!
Nutrition per serving
299kcal
💰 Cost Estimate
Total Ingredients
$452.00
$452.00
Per Serving
$113.00/serving
$113.00/serving
🏠 Savings
~$904.00 vs buying!
~$904.00 vs buying!
📋 Price Breakdown (90% ingredients detected)
| Ingredient | Amount | Subtotal |
|---|---|---|
| - 1 1/2 lb skirt or flat iron steak | 1 | $286.00 |
| olive oil or melted coconut oil | 0.25 cup | $65.00 |
| freshly ground black pepper | 1 tsp | $22.00 |
| cumin | 1 tsp | $36.00 |
| thyme | 1 tsp | - |
| paprika | 1 tsp | $26.00 |
| kosher salt | 0.75 tsp | $1.00 |
| granulated garlic or garlic powder | 0.25 tsp | $2.00 |
| turmeric | 0.25 tsp | $10.00 |
| cayenne pepper | 0.25 tsp | $4.00 |
*Estimated market prices, may vary by region
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