How To Properly Salt Your Pasta Water
Learn how to properly salt your pasta water with this 1:1:4 formula. It will definitely kick the flavor of your pasta up a delicious notch!
Ingredients
4 servings
Instructions
- In a large stockpot, bring the water to a rolling boil over medium-high heat. Stir in the salt.
- Add the pasta and cook it according to the package directions, stirring occasionally and reducing the heat a bit if it starts to boil over, until the pasta is al dente.
- Drain off the excess water.
- Serve immediately, using your favorite pasta recipe.
💰 Cost Estimate
Total Ingredients
$3.00
$3.00
Per Serving
$1.00/serving
$1.00/serving
🏠 Savings
~$6.00 vs buying!
~$6.00 vs buying!
📋 Price Breakdown (33% ingredients detected)
| Ingredient | Amount | Subtotal |
|---|---|---|
| quarts | 4 | - |
| regular table salt | 1 tbsp | $3.00 |
| 1 lb | - |
*Estimated market prices, may vary by region
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