Ayam Mustard Madu
This is a homemade version of the popular Honey Mustard simmer sauces sold at supermarkets. The Honey Mustard Sauce is slightly tangy, sweet and beautifully creamy. Great for chicken, pork, turkey and fish. **ADJUST SERVINGS by using the slider!**

Ingredients
4 servings
Instructions
- Sprinkle chicken with salt and pepper, then toss with Seasoning if using.
- Thickener: In a small bowl, mix together the mayonnaise and flour.
- Heat 1 1/2 tbsp oil in a skillet over medium high heat. Add chicken and cook for 2 minutes on each side or until golden. Remove onto a plate.
- Reduce heat to medium. Add remaining oil in the middle of the skillet and put garlic straight onto the puddle of oil. Sauté for 20 seconds or until golden (don't let it burn).
- Add chicken broth, bring to simmer, scraping the bottom of the fry pan.
- Whisk in Dijon Mustard and honey, then whisk in Thickener (make sure you scrape it all in).
- Add thyme and wholegrain mustard, if using.
- Cook for 1 - 2 minutes or until starting to thicken. Adjust salt and pepper to taste.
- Return chicken and any juices pooled on the plate into the sauce. Turn to coat and reheat through - about 1 1/2 minutes - or until sauce is thickened to your taste.
- Serve on mashed potato, garnished with parsley, with a simple side salad.
Nutrition per serving
Protein58.9g
Carbs24g
Fat13.8g
453kcal
58.9gProtein
24gCarbs
13.8gFat
💰 Cost Estimate
Total Ingredients
$1168.00
$1168.00
Per Serving
$292.00/serving
$292.00/serving
🏠 Savings
~$2336.00 vs buying!
~$2336.00 vs buying!
📋 Price Breakdown (86% ingredients detected)
| Ingredient | Amount | Subtotal |
|---|---|---|
| / 1.4 lb chicken tenderloin or chicken breast cut into thick strips | 700 g | $446.00 |
| Salt and pepper | - | - |
| flour | 2 tbsp | $5.00 |
| garlic powder | 1 tsp | $7.00 |
| mayonnaise | 1 tbsp | $6.00 |
| cornstarch / cornflour or 2 tsp flour | 1 tsp | $3.00 |
| + 1/2 tbsp olive oil | 0.5 tbsp | $10.00 |
| garlic | 2 cloves | $395.00 |
| chicken broth / stock | 1 cup | $40.00 |
| Dijon mustard | 0.25 cup | $53.00 |
| honey | 0.25 cup | $70.00 |
| - 2 tbsp wholegrain mustard | 1 | $73.00 |
| sprigs thyme or 1/2 dried thyme | 2 tsp | $60.00 |
| Fresh parsley | - | - |
*Estimated market prices, may vary by region
Recipe Assistant
Ask anything about this recipe














Comments
Loading comments...