Homemade BBQ Sauce Recipe

Name: Homemade BBQ Sauce Recipe
Prep time: 5 min
Cook time: 30 min
Total time: 35 min
Yield: 20 servings
Cuisine: Indonesian
Ingredients: 1 1/2 cups tomato ketchup; 1/2 cup apple cider vinegar; 1/4 cup Worcestershire sauce; 3/4 cup packed light brown sugar; 2 Tbsp yellow mustard; 1 Tbsp paprika or to taste; 2 tsp onion powder; 1 tsp ground black pepper (or to taste); 4 g arlic cloves, minced; 1/2 cup water

Homemade barbecue sauce is cheaper and tastier than store-bought BBQ sauce and you can use better ingredients with less preservatives. (Yields 2 1/4 cups)

⏱ 35 min 🔨 Prep 5min 🔥 Cook 30min 📊 Medium 🍽 20 servings ⭐ 4.9 (409) 👁 9

Instructions

Combine all ingredients in a saucepan, bring to a boil then lower the heat and simmer uncovered for 30 minutes or until sauce is thickened.
Add more sugar or seasonings to taste if desired, then remove from heat. Cool completely to room temperature then cover and store in the refrigerator up to 2 weeks. You can use it right away for grilling, but the BBQ sauce will taste best with a 1-hour rest in the refrigerator before use.*

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Nutrition per serving

Protein0.3g

Carbs14g

Fat0.1g

56kcal

0.3gProtein

14gCarbs

0.1gFat

💰 Cost Estimate

Total Ingredients
$281.00

Per Serving
$14.00/serving

🏠 Savings
~$562.00 vs buying!

📋 Price Breakdown (100% ingredients detected)

Ingredient	Amount	Subtotal
tomato ketchup	0.5 cups	$31.00
apple cider vinegar	0.5 cup	$42.00
Worcestershire sauce	0.25 cup	$44.00
packed light brown sugar	0.75 cup	$22.00
yellow mustard	2 tbsp	$22.00
paprika or to taste	1 tbsp	$77.00
onion powder	2 tsp	$15.00
ground black pepper	1 tsp	$22.00
arlic cloves	4 g	$6.00
water	0.5 cup	-