Ayam Alpukat California Panggang

Ayam Alpukat California Panggang direndam dalam saus balsamic bawang putih madu yang luar biasa dan dipanggang dengan sempurna! Di atasnya diberi irisan tebal keju mozzarella dan alpukat, tomat, dan basil. Ayam ini LUAR BIASA!!

⏱ 22 min 🔨 Prep 10min 🔥 Cook 12min 📊 Medium 🍽 4 servings 👁 10
Ayam Alpukat California Panggang

Ingredients

4 servings

Instructions

  1. In a medium sized bowl whisk the balsamic vinegar, honey, garlic, olive oil, Italian seasoning, and salt and pepper. Add the chicken breasts and coat. Marinate for 30 minutes.
  2. Meanwhile, in a small bowl add the avocado, tomato, basil and salt and pepper to taste. Set aside.
  3. Heat the grill to medium high heat. Grill the chicken on each side about 6 minutes or until cooked throughout and no longer pink. Top with mozzarella cheese and avocado, tomato basil mixture. Drizzle with balsamic vinegar and serve immediately.
Chicken & PoultryGrilled & Roasted avocado chickencalifornia avocado chickenamericanitalian

Nutrition per serving

558kcal

💰 Cost Estimate

Total Ingredients
$3028.00
Per Serving
$757.00/serving
🏠 Savings
~$6056.00 vs buying!
📋 Price Breakdown (86% ingredients detected)
IngredientAmountSubtotal
balsamic vinegar 0.75 cup $169.00
honey 0.25 cup $70.00
garlic 3 cloves $593.00
olive oil 2 tbsp $42.00
italian seasoning 2 tsp $60.00
salt 0.5 tsp $1.00
pepper 0.25 tsp $6.00
boneless skinless chicken breasts 4 $255.00
mozzarella cheese 4 slices $439.00
avocados 2 $149.00
roma tomatoes 3 $118.00
fresh chopped basil 0.25 cup $1126.00
salt and pepper - -
balsamic vinegar for drizzling - -

*Estimated market prices, may vary by region

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🍳

Ayam Alpukat California Panggang

Ingredients:
  • 3/4 cup balsamic vinegar
  • 1/4 cup honey
  • 3 cloves garlic (minced)
  • 2 tbsp olive oil
  • 2 tsp italian seasoning
  • 1/2 tsp salt
  • 1/4 tsp pepper
  • 4 boneless skinless chicken breasts
  • 4 slices mozzarella cheese
  • 2 avocados (diced)
  • 3 roma tomatoes (diced (any tomato will work))
  • 1/4 cup fresh chopped basil
  • salt and pepper
  • balsamic vinegar for drizzling (optional)

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