Fiery Chicken Chili
You can make this chili as spicy (or not) as you want.
Ingredients
10 servings
Instructions
- In a large, heavy saucepan, heat the olive oil over medium heat. Add the onions, garlic, oregano, cumin, salt and paprika and cook, stirring occasionally, until the onion is softened and the spices are fragrant, about 7 minutes. Stir in the chipotle and 1 tablespoon adobo sauce. Add the chicken and cook, stirring, until the meat begins to turn opaque, about 2 minutes. Stir in the tomatoes and beans and bring to a boil. Lower the heat, cover and simmer for 10 minutes. Uncover, increase the heat and simmer the chili briskly, stirring often, until thickened, 25 to 30 minutes.
- Add more adobo sauce to taste. Serve garnished with avocado, cilantro, cheese, scallions and sour cream.
Nutrition per serving
442kcal
💰 Cost Estimate
Total Ingredients
$1246.00
$1246.00
Per Serving
$125.00/serving
$125.00/serving
🏠 Savings
~$2492.00 vs buying!
~$2492.00 vs buying!
📋 Price Breakdown (67% ingredients detected)
| Ingredient | Amount | Subtotal |
|---|---|---|
| extra-virgin olive oil | 2 tbsp | $42.00 |
| yellow onions | 2 medium | $99.00 |
| garlic cloves | 4 medium | $790.00 |
| dried oregano | 4 tsp | $119.00 |
| ground cumin | 2.5 tsp | $67.00 |
| salt | 1.5 tsp | $2.00 |
| paprika | 1 tsp | $26.00 |
| chipotle chile in adobo sauce | 1 large | $101.00 |
| skinless | 3 lbs | - |
| Two 28-ounce cans diced tomatoes | - | - |
| Three 15.5-ounce cans pinto beans | - | - |
| chopped avocados | - | - |
*Estimated market prices, may vary by region
Recipe Assistant
Ask anything about this recipe
Hi! I can answer questions about this recipe. Ask me anything!
Comments
Loading comments...