Resep Sup Asparagus Krim Ayam

Name: Resep Sup Asparagus Krim Ayam
Yield: 4 servings
Cuisine: Indonesian
Ingredients: Asparagus: 1/2 can; Egg: 1 item; Onion, chopped: 1/2 item; Garlic, minced: 3 cloves; 1 inch Ginger, crushed; 2 cups Chicken stock; 1/2 cup Heavy cream; all-purpose flour: 2 tbsp

Creamy asparagus soup is a simple and nutritious dish with a delightful combination of ginger and broth that’s sure to satisfy your cravings. You’ll want to savor every spoonful!

📊 Medium 🍽 4 servings 👁 7

Ingredients

4 servings

1/2 can Asparagus
1 item Egg
1/2 item Onion, chopped
3 cloves Garlic, minced
1 inch Ginger, crushed
2 cups Chicken stock
1/2 cup Heavy cream
2 tbsp all-purpose flour

Instructions

Saute the onion and garlic until fragrant.
Add crushed ginger, stir well.
Add flour, cook until fragrant
Add water little by little while continuing to stir, cook until thick.
Add heavy cream, stir until boiling.
Add asparagus and eggs, cook until boiling. Serve.
To make it more nutritious, also add pieces of boiled chicken breast or boiled corn kernels.

Chicken & Poultry Vegetables & Soup