Condensed Cream of Chicken Soup

This creamy and flavorful condensed cream of chicken soup is made without the extra sodium and preservatives!

⏱ 20 min 🔨 Prep 10min 🔥 Cook 10min 📊 Easy 🍽 4 servings ⭐ 5.0 (32) 👁 7
Condensed Cream of Chicken Soup

Ingredients

4 servings

Instructions

  1. Combine all ingredients except butter and chicken in a cold saucepan and whisk well.
  2. Place over medium heat and continue whisking until thickened.
  3. Remove from heat and stir in butter. Season with salt & pepper to taste and stir in minced chicken if using.
  4. Store in the fridge for up to 5 days.
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Nutrition per serving

Protein9g
Carbs16g
Fat9g
186kcal
9gProtein
16gCarbs
9gFat

💰 Cost Estimate

Total Ingredients
$155.00
Per Serving
$39.00/serving
🏠 Savings
~$310.00 vs buying!
📋 Price Breakdown (100% ingredients detected)
IngredientAmountSubtotal
evaporated milk 1.25 cups $13.00
chicken broth 0.75 cup $30.00
onion powder 0.25 tsp $2.00
garlic powder 0.25 tsp $2.00
poultry seasoning 0.5 tsp $15.00
cornstarch 4 tbsp $30.00
black pepper 0.25 tsp $6.00
salt 0.5 tsp $1.00
butter 1 tbsp $16.00
cooked finely chopped chicken 3 tbsp $40.00

*Estimated market prices, may vary by region

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🍳

Condensed Cream of Chicken Soup

Ingredients:
  • 1 ¼ cups evaporated milk (you can use regular milk* in a pinch, it just won't be quite as creamy)
  • ¾ cup chicken broth
  • ¼ tsp onion powder
  • ¼ tsp garlic powder
  • ½ tsp poultry seasoning
  • 4 tbsp cornstarch
  • ¼ tsp black pepper
  • ½ tsp salt
  • 1 tbsp butter
  • 3 tbsp cooked finely chopped chicken (optional)

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