Coconut Curry Ramen
Coconut Curry Ramen with a creamy golden broth, pan-fried vegetables, cubes of golden brown tofu, and steamy delicious ramen noodles. Bonus: it's vegan!

Ingredients
4 servings
Instructions
- Preheat the oven to 375 degrees. Line a baking sheet with parchment paper. Press some / most of the water out of the tofu. Cut into cubes. Toss gently in a bowl with the cornstarch until coated. Drizzle with oil and soy sauce. Transfer to baking sheet and bake for 30-40 minutes, until golden and crispy. Toss with a little bit of hoisin sauce.
- While tofu bakes, chop the veggies.
- Heat the oil in a large, deep pot over medium heat. Add the mushrooms and bok choy. Saute for 3-5 minutes, until soft. Add garlic, ginger, and curry powder. Saute for 3-5 minutes, until fragrant.
- Add the broth and bring to a simmer. Add ramen noodles and simmer until cooked (usually takes 3-4 minutes). Add coconut milk. Season with salt and lime juice.
- Serve ramen and broth in bowls, topped with tofu, sesame oil, sesame seeds, green onions… you get the idea. Grab your chopsticks and Go. To. Town.
Nutrition per serving
570kcal
💰 Cost Estimate
Total Ingredients
$2370.00
$2370.00
Per Serving
$593.00/serving
$593.00/serving
🏠 Savings
~$4740.00 vs buying!
~$4740.00 vs buying!
📋 Price Breakdown (68% ingredients detected)
| Ingredient | Amount | Subtotal |
|---|---|---|
| one 14-ounce package extra firm tofu | - | - |
| cornstarch | 1 tsp | $3.00 |
| drizzle of oil and soy sauce | - | - |
| hoisin sauce | 2 tbsp | $30.00 |
| oil | 2 tbsp | $8.00 |
| . shiitake mushrooms | 8 oz | $1054.00 |
| bok choy | 2 | - |
| garlic | 3 cloves | $593.00 |
| one 1-inch piece of peeled fresh ginger | - | - |
| curry powder | 1 tsp | $23.00 |
| vegetable broth | 6 cups | $190.00 |
| -8 oz. ramen noodles | 6 | $351.00 |
| one 14-ounce can coconut milk | - | - |
| salt | 1 tsp | $1.00 |
| squeeze of lime juice | - | - |
| sesame oil | 2 tbsp | $30.00 |
| sambal oelek chili paste | 2 tbsp | $7.00 |
| of a green onion | 1 stalk | $50.00 |
| sesame seeds | 2 tbsp | $30.00 |
*Estimated market prices, may vary by region
Recipe Assistant
Ask anything about this recipe




















Comments
Loading comments...