Cincinnati Chili

Name: Cincinnati Chili
Prep time: 15 min
Cook time: 135 min
Total time: 150 min
Yield: 6 servings
Cuisine: Indonesian
Ingredients: 1 onion (finely chopped); 1 tbsp olive oil; 1 ½ lbs lean ground beef; 4 cups water; 15 oz tomato sauce; 1 ½ tbsp apple cider vinegar; 4 cloves garlic (minced); 2 tsp unsweetened cocoa powder; 1 tbsp tomato paste; 3 tbsp chili powder; 1 tsp dried oregano; 1 tsp cinnamon; ¼ tsp ground allspice; ½ tsp salt; 1 bay leaf; cooked spaghetti; shredded cheddar cheese; white onion (chopped); canned red kidney beans (or chili beans)

Cincinnati chili isn't your usual chili. This meaty sauce has unique blend of spices and is served over spaghetti with some special toppings!

⏱ 150 min 🔨 Prep 15min 🔥 Cook 135min 📊 Hard 🍽 6 servings 👁 8

Instructions

Heat olive oil in a large saucepan or dutch oven over medium heat. Add the onion and cook until tender.
Add the uncooked beef and the remaining ingredients.
Bring the mixture to a boil and reduce the heat to a simmer skimming any fat that rises to the top. Simmer for 2 hours or until the sauce has thickened.
Remove the bay leaf and discard.
Serve over hot spaghetti with toppings per the notes below.

Stews & Soups cincinnati chiliamerican

Nutrition per serving

220kcal

💰 Cost Estimate

Total Ingredients
$3793.00

Per Serving
$632.00/serving

🏠 Savings
~$7586.00 vs buying!

📋 Price Breakdown (79% ingredients detected)

Ingredient	Amount	Subtotal
onion	1	$50.00
olive oil	1 tbsp	$21.00
lean ground beef	1.5 lbs	$297.00
water	4 cups	-
tomato sauce	15 oz	$507.00
apple cider vinegar	1.5 tbsp	$8.00
garlic	4 cloves	$790.00
unsweetened cocoa powder	2 tsp	$118.00
tomato paste	1 tbsp	$3.00
chili powder	3 tbsp	$158.00
dried oregano	1 tsp	$30.00
cinnamon	1 tsp	$29.00
ground allspice	0.25 tsp	$2.00
salt	0.5 tsp	$1.00
bay leaf	1	$1779.00
cooked spaghetti	-	-
shredded cheddar cheese	-	-
white onion	-	-
canned red kidney beans	-	-