Chocolate brownie peanut butter cheesecake stuffed french toasts
Rich and decadent Chocolate Brownie inspired French Toasts stuffed with a sweet and salty creamy Peanut Butter Cheesecake filling, drizzled with extra chocolate and sprinkled with crushed peanuts.

Ingredients
2 servings
Instructions
- Whisk together the milk, cocoa powder and sugar until dissolved (it's ok if there are still small lumps). Add in the egg and the vanilla, and continue to whisk until everything is combined. Set aside.
- Combine all Peanut Butter Cheesecake ingredients together and mix until smooth. Divide the 'cheesecake' mixture between two pieces of bread, and spread them with the mixture. Top with remaining bread slices; dip each 'sandwich' into the chocolate egg wash; turn to evenly coat.
- Heat a nonstick pan/griddle over medium heat and lightly grease with cooking oil spray (or a drizzle of oil/butter).
- Cover pan with a lid; fry on both sides until a darker brown and firm to the touch on the outside, and cooked through.
- Serve with fruit of your choice or dust with icing sugar, drizzle with melted chocolate and sprinkle over crushed nuts.
Nutrition per serving
334kcal
💰 Cost Estimate
Total Ingredients
$757.00
$757.00
Per Serving
$379.00/serving
$379.00/serving
🏠 Savings
~$1514.00 vs buying!
~$1514.00 vs buying!
📋 Price Breakdown (100% ingredients detected)
| Ingredient | Amount | Subtotal |
|---|---|---|
| low fat/skim milk | 0.5 cup | $12.00 |
| unsweetened cocoa powder | 2 tbsp | $353.00 |
| raw sugar | 2 tbsp | $2.00 |
| egg | 1 large | $55.00 |
| pure vanilla extract | 1 tsp | $51.00 |
| bread of choice | 4 slices | $123.00 |
| powdered peanut butter | 1 tbsp | $8.00 |
| 5% or reduced fat cream cheese | 3 tbsp | $19.00 |
| maple syrup | 1 tbsp | $39.00 |
| Icing sugar | 2 tsp | $1.00 |
| melted chocolate | 0.25 cup | $70.00 |
| crushed peanuts | 2 tbsp | $24.00 |
*Estimated market prices, may vary by region
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