Babi Panggang Cina dengan Roti Bawang Putih: Resep Sandwich Retro

Name: Babi Panggang Cina dengan Roti Bawang Putih: Resep Sandwich Retro
Prep time: 5 min
Cook time: 5 min
Total time: 10 min
Yield: 4 servings
Cuisine: Indonesian
Ingredients: 1 lb sliced Chinese roast pork (char siu) ((450g)); 3 cloves garlic ((mashed)); 1 1/2 tbsp olive oil; 1/8 tsp salt ((or to taste)); 2 Italian or submarine rolls; 4 tsp 20g softened butter ((optional)); 2 tbsp Chinese hot mustard (to serve); 2 tbsp Duck sauce (to serve)

Babi Panggang Cina dengan Roti Bawang Putih adalah sandwich yang dipopulerkan pada tahun 1960-an dan 70-an di wilayah Catskills di bagian utara New York, dan ini merupakan perpaduan makanan budaya klasik Amerika!

⏱ 10 min 🔨 Prep 5min 🔥 Cook 5min 📊 Easy 🍽 4 servings ⭐ 5.0 (10) 👁 9

Babi Panggang Cina dengan Roti Bawang Putih: Resep Sandwich Retro

Ingredients

4 servings

1 lb sliced Chinese roast pork (char siu) ((450g))
3 cloves garlic ((mashed))
1 1/2 tbsp olive oil
1/8 tsp salt ((or to taste))
2 Italian or submarine rolls
4 tsp 20g softened butter ((optional))
2 tbsp Chinese hot mustard (to serve)
2 tbsp Duck sauce (to serve)

Instructions

Slice the Chinese roast pork (char siu) into thin slices.
Mixed the fresh mashed garlic (you can also use a garlic press) with the olive oil and salt.
Cut the Italian roll in half. If the roll is very thick, you may want to remove some of the soft bread inside. Spread the garlic and olive oil mixture evenly on one side of the bread and lightly toast it.
Spread 2 teaspoons butter (if using) on the other side of the bread and repeat with the other roll. You can use the garlic and oil spread on both sides if you do not want to use butter.
Lay the sliced pork on the sandwich, close it, cut on a diagonal, and plate with a Kosher dill pickle, Chinese hot mustard, and duck sauce on the side.

Beef & Lamb Cakes & Bread Grilled & Roasted chinese roast pork on garlic breadroast pork sandwichchinese american

Nutrition per serving

Protein29g

Carbs21g

Fat15g

457kcal

29gProtein

21gCarbs

15gFat

💰 Cost Estimate

Total Ingredients
$1029.00

Per Serving
$257.00/serving

🏠 Savings
~$2058.00 vs buying!

📋 Price Breakdown (100% ingredients detected)

Ingredient	Amount	Subtotal
sliced Chinese roast pork	1 lb	$110.00
garlic	3 cloves	$593.00
olive oil	0.5 tbsp	$10.00
salt	0.125 tsp	-
Italian or submarine rolls	2	$242.00
20g softened butter	4 tsp	$22.00
Chinese hot mustard	2 tbsp	$22.00
Duck sauce	2 tbsp	$30.00