Chili Rubbed Steak Tacos with Chimichurri
Ingredients
6 servings
Instructions
- Start off by making the chimichurri. Pulse jalapeno, garlic, and onion in a food processor to chop. Add in the cilantro and parsley and pulse again. Add in the remaining ingredients and pulse until you reach your desired consistency. Set aside.
- In a small bowl, combine the chili powder, garlic powder, onion powder, salt, pepper, and ground cinnamon.
- Brush the lime juice on the steaks and rub with the spice mixture. Grill or broil the steaks for 5 minutes on each side for medium rare. Once cooked, let the steak rest for 10-15 minutes. Then, slice the steak into thin strips.
- Warm the tortillas if desired, and fill with cabbage, steak, salsa, chimichurri, and cotija. Serve.
💰 Cost Estimate
Total Ingredients
$5453.00
$5453.00
Per Serving
$909.00/serving
$909.00/serving
🏠 Savings
~$10906.00 vs buying!
~$10906.00 vs buying!
📋 Price Breakdown (90% ingredients detected)
| Ingredient | Amount | Subtotal |
|---|---|---|
| packed cilantro | 1 cup | $469.00 |
| packed Italian parsley | 1 cup | $611.00 |
| Juice of 2 limes | 2 l | $2060.00 |
| olive oil | 0.5 cup | $166.00 |
| white wine vinegar | 2 tbsp | $9.00 |
| red onion | 0.25 | $17.00 |
| garlic | 2 cloves | $395.00 |
| jalapeno | 0.5 | $54.00 |
| cumin | 1 tsp | $36.00 |
| chili powder | 1 tbsp | $53.00 |
| garlic powder | 0.5 tsp | $4.00 |
| onion powder | 0.5 tsp | $4.00 |
| kosher salt | 0.5 tsp | $1.00 |
| black pepper | 0.5 tsp | $11.00 |
| ground cinnamon | 0.25 tsp | $3.00 |
| Juice of 1 lime | 1 l | $1030.00 |
| steak of your choosing | 1.5 lbs | $429.00 |
| napa cabbage | 1 head | $22.00 |
| flour tortillas or 12 corn tortillas | 6 | $79.00 |
| Salsa | - | - |
| Cotija or Queso Fresco | - | - |
*Estimated market prices, may vary by region
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