Chili Mac Skillet
Creamy tex-mex infused pasta skillet!

Ingredients
6 servings
Instructions
- Finely dice the onion (or grate with a cheese grater). Add onion, beef and garlic to a pan over medium heat. Cook until no pink remains. Drain any fat.
- Add remaining ingredients except cheese. Bring to a boil, reduce heat to medium low and cover.
- Stirring occasionally, let cook 13 to 17 minutes or until macaroni is cooked through (add a little bit of water if needed).
- Season with salt & pepper to taste and serve warm topped with cheese.
Nutrition per serving
Protein27g
Carbs47g
Fat17g
458kcal
27gProtein
47gCarbs
17gFat
💰 Cost Estimate
Total Ingredients
$1214.00
$1214.00
Per Serving
$202.00/serving
$202.00/serving
🏠 Savings
~$2428.00 vs buying!
~$2428.00 vs buying!
📋 Price Breakdown (86% ingredients detected)
| Ingredient | Amount | Subtotal |
|---|---|---|
| onion | 0.5 small | $25.00 |
| garlic | 2 cloves | $395.00 |
| lean ground beef | 1 lb | $198.00 |
| elbow macaroni | 12 oz | - |
| 1 | - | |
| tomato paste | 2 tbsp | $7.00 |
| beef broth | 3 cups | $95.00 |
| beef bouillon cube | 1 | $176.00 |
| granulated sugar | 0.5 tbsp | $1.00 |
| dried parsley | 0.5 tsp | $6.00 |
| dried basil | 0.5 tsp | $48.00 |
| dried oregano | 0.5 tsp | $15.00 |
| chili powder | 1 tbsp | $53.00 |
| shredded sharp cheddar cheese | 0.75 cup | $195.00 |
*Estimated market prices, may vary by region
Recipe Assistant
Ask anything about this recipe




















Comments
Loading comments...