Chickpea Salad Sandwich

This chickpea salad sandwich recipe is packed with big flavors and contrasting textures. You'll love it for easy meal prep lunches all week!

⏱ 15 min 🔨 Prep 15min 📊 Easy 🍽 2 servings ⭐ 4.9 (21) 👁 7
Chickpea Salad Sandwich

Ingredients

2 servings

Instructions

  1. Place the chickpeas in a large mixing bowl and roughly mash with a fork. Leave a few bigger pieces for texture.
  2. Add the Greek yogurt, lemon juice, maple syrup (or honey), curry powder, garlic powder, salt, and pepper. Mix well with a spoon. Taste and add additional salt, pepper, or curry powder to taste.
  3. Mix in the celery, green onion, cashews, and raisins. Enjoy cold or at room temperature inside a pita, on toasted bread, dipped with crackers, or over a bed of greens.

Nutrition per serving

Protein17g
Carbs58g
Fat13g
390kcal
17gProtein
58gCarbs
13gFat

💰 Cost Estimate

Total Ingredients
$242.00
Per Serving
$121.00/serving
🏠 Savings
~$484.00 vs buying!
📋 Price Breakdown (62% ingredients detected)
IngredientAmountSubtotal
1 -
nonfat plain Greek yogurt 3 tbsp $43.00
freshly squeezed lemon juice 2 tbsp $20.00
pure maple syrup or honey 1 tsp $13.00
curry powder 2 tsp $47.00
garlic powder 0.5 tsp $4.00
kosher salt 0.5 tsp $1.00
pinch ground black pepper - -
celery 2 stalks $102.00
reen onion - -
roasted unsalted cashews 0.25 cup $12.00
raisins 3 tbsp -
For serving - -

*Estimated market prices, may vary by region

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Similar Ingredients

🍳

Chickpea Salad Sandwich

Ingredients:
  • 1 (15-ounce) can reduced sodium chickpeas (rinsed and drained)
  • 3 tbsp nonfat plain Greek yogurt
  • 2 tbsp freshly squeezed lemon juice
  • 1 tsp pure maple syrup or honey
  • 2 tsp curry powder (plus additional to taste)
  • ½ tsp garlic powder
  • ½ tsp kosher salt
  • pinch ground black pepper
  • 2 stalks celery (finely chopped)
  • 0 oz reen onion (finely chopped, plus additional to taste or for garnish)
  • ¼ cup roasted unsalted cashews (chopped (or swap almonds or sunflower seeds))
  • 3 tbsp raisins (or golden raisins)
  • For serving: pita,

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