Chicken and Stars Soup
For anyone else who loved Chicken and Stars Soup as a kid like I did, here is the all-natural homemade version that tastes even better! Plus it’s quick and easy to make, and so delicious.
Ingredients
6 servings
Instructions
- Heat the oil in a large stockpot over medium-high heat. Add the onion, carrots, celery and sauté for 5 minutes, stirring occasionally. Add the garlic and sauté for 2 minutes, stirring frequently.
- Add the chicken stock, chicken, bay leaves, rosemary, thyme, crushed red pepper flakes and stir to combine. Continue cooking until the broth reaches a simmer. Add the pasta and cook, stirring frequently, until it is al dente.
- Remove and discard the bay leaves. Taste and season the soup with salt and pepper (and/or additional herbs) as needed.
- Serve. Serve warm with your desired garnishes and enjoy!
💰 Cost Estimate
Total Ingredients
$5109.00
$5109.00
Per Serving
$852.00/serving
$852.00/serving
🏠 Savings
~$10218.00 vs buying!
~$10218.00 vs buying!
📋 Price Breakdown (79% ingredients detected)
| Ingredient | Amount | Subtotal |
|---|---|---|
| olive oil | 1 tbsp | $21.00 |
| white onion | 1 small | $50.00 |
| carrots | 2 | $74.00 |
| celery | 2 stalks | $102.00 |
| garlic | 2 cloves | $395.00 |
| good-quality chicken stock | 8 cups | $703.00 |
| finely-chopped cooked chicken | 2 cups | $176.00 |
| bay leaves | 2 | $3557.00 |
| dried rosemary | 0.5 tsp | $15.00 |
| dried thyme | 0.5 tsp | $15.00 |
| crushed red pepper flakes | 0.25 tsp | $1.00 |
| uncooked stelline | 1 cup | - |
| fine sea salt and freshly-ground black pepper | - | - |
| optional garnishes | - | - |
*Estimated market prices, may vary by region
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