Cashew Chicken and Broccoli
This delicious cashew chicken and broccoli stir-fry is tossed with a zesty stir-fry sauce and can be ready to go in just 30 minutes!
Ingredients
3 servings
Instructions
- Whisk all of the sauce ingredients together in a small bowl (or shake them together in a mason jar) until combined. Set aside.
- Season the chicken with salt and a tiny pinch of white pepper. Heat 1 tablespoon oil in a large sauté pan or wok over high heat. Add the chicken and sauté, tossing occasionally, for 3 to 5 minutes or until cooked through. Transfer to a clean plate and set aside.
- Add the remaining tablespoon of oil to the pan. Add the broccoli florets and the white parts of the scallions and sauté for 2 minutes, stirring occasionally. Add the cashews, garlic, ginger and sauté for 1-2 minutes, until the broccoli reaches your desired level of tenderness.
- Add the sauce and cooked chicken to the pan and toss for 1 minute, or until the sauce has thickened and evenly coated the chicken and veggies.
- Serve. Serve immediately over rice or noodles, garnished with toasted sesame seeds and the green parts of the scallions. Enjoy!
💰 Cost Estimate
Total Ingredients
$1337.00
$1337.00
Per Serving
$446.00/serving
$446.00/serving
🏠 Savings
~$2674.00 vs buying!
~$2674.00 vs buying!
📋 Price Breakdown (75% ingredients detected)
| Ingredient | Amount | Subtotal |
|---|---|---|
| boneless skinless chicken breasts | 1 lb | $64.00 |
| fine sea salt and white pepper | - | - |
| peanut oil | 2 tbsp | $8.00 |
| 4 cups | - | |
| scallions | 2 | $258.00 |
| toasted cashews | 1 cup | - |
| garlic | 4 cloves | $790.00 |
| grated fresh ginger | 1 tbsp | $16.00 |
| toasted sesame seeds | - | - |
| chicken stock | 0.5 cup | $104.00 |
| oyster sauce | 2 tbsp | $40.00 |
| reduced-sodium soy sauce | 1 tbsp | $15.00 |
| dark soy sauce | 2 tsp | $10.00 |
| honey | 1 tbsp | $18.00 |
| white pepper | 0.25 tsp | $6.00 |
| cornstarch | 1 tbsp | $8.00 |
*Estimated market prices, may vary by region
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