Carolina Style Barbecue Chicken
A totally delicious way to do barbecue!

Ingredients
4 servings
Instructions
- In a medium saucepan, whisk together the mustard, brown sugar and cider vinegar. Bring the mixture to a boil and then turn the heat to low and simmer.
- Stir in the butter, water, fish sauce, chili powder, cumin, cayenne, garlic powder, salt and pepper. Simmer for 5 minutes until the mixture has thickened a bit. Turn off the heat and cool to room temperature. Set aside 1/2 cup of the sauce for serving. Use the rest for grilling.
- Preheat your grill.
- Place the chicken on the grill skin side down and cook for 4 to 5 minutes. Turn the chicken over and baste with the barbecue sauce. Cook for an additional 3 minutes.
- Turn the chicken again and baste with the sauce. Cook for an additional 3 minutes. Repeat two more times.
- Transfer the chicken to a platter and allow to rest for 5 minutes. Serve immediately with extra sauce on the side, if desired.
Nutrition per serving
691kcal
💰 Cost Estimate
Total Ingredients
$1069.00
$1069.00
Per Serving
$267.00/serving
$267.00/serving
🏠 Savings
~$2138.00 vs buying!
~$2138.00 vs buying!
📋 Price Breakdown (93% ingredients detected)
| Ingredient | Amount | Subtotal |
|---|---|---|
| yellow mustard | 1.5 cups | $110.00 |
| brown sugar | 1 cup | $30.00 |
| cider vinegar | 0.5 cup | $37.00 |
| 0.25 cup | - | |
| water | 0.25 cup | - |
| fish sauce | 1 tbsp | $33.00 |
| chili powder | 1 tbsp | $53.00 |
| ground cumin | 1 tsp | $27.00 |
| ground cayenne pepper | 1 tsp | $15.00 |
| garlic powder | 0.5 tsp | $4.00 |
| kosher salt | 0.5 tsp | $1.00 |
| freshly ground black pepper | 0.5 tsp | $11.00 |
| chicken legs | 4 | $352.00 |
| chicken thighs | 4 | $396.00 |
*Estimated market prices, may vary by region
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