Buffalo Chicken Pasta
This easy, cheesy pasta bake is the perfect option for a quick weeknight dinner!
Ingredients
8 servings
Instructions
- Preheat oven to 375°F. Grease a 9x13 pan.
- Cook pasta in salted water according to package directions and set aside.
- While pasta is cooking, combine sour cream, soup, cream cheese, milk, ¼ cup of buffalo sauce, and ranch seasoning with a hand mixer (or spoon) until fully combined.
- In a large bowl, mix the chicken, pasta, sauce mixture, and half of each of the cheese. Spread into the prepared pan.
- Top with remaining cheese and bake for 30-35 minutes or until heated through.
- Top with remaining buffalo sauce and garnish with additional green onions if desired.
Nutrition per serving
464kcal
💰 Cost Estimate
Total Ingredients
$2221.00
$2221.00
Per Serving
$278.00/serving
$278.00/serving
🏠 Savings
~$4442.00 vs buying!
~$4442.00 vs buying!
📋 Price Breakdown (82% ingredients detected)
| Ingredient | Amount | Subtotal |
|---|---|---|
| penne | 12 oz | - |
| cream cheese | 4 oz | $168.00 |
| condensed cream of chicken soup | 10.5 oz | $923.00 |
| sour cream | 0.75 cup | $75.00 |
| milk | 0.333 cup | $8.00 |
| buffalo sauce | 0.5 cup | $120.00 |
| ranch seasoning mix | 2 tbsp | $179.00 |
| -3 cups cooked shredded chicken | 2 | $176.00 |
| reen onions | - | - |
| shredded Monterey jack cheese | 1 cup | $312.00 |
| shredded cheddar cheese | 1 cup | $260.00 |
*Estimated market prices, may vary by region
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