Salad Ramen Brokoli

This savory, slightly sweet broccoli ramen salad offers the perfect crunch and has an addictive sauce – you’ll definitely be making it all summer long!

⏱ 20 min 🔨 Prep 20min 📊 Easy 🍽 8 servings 👁 7
Salad Ramen Brokoli

Ingredients

8 servings

Instructions

  1. To a jar, add the ½ cup olive oil, 3 tablespoons rice vinegar, 1 tablespoon (packed) brown sugar, ½ teaspoon toasted sesame oil, and ½ tablespoon soy sauce. Shake it well until the sugar dissolves.
  2. Using your hands, break the 3 (3.5-ounce) packages ramen noodles, up into smaller pieces. It's ok if some pieces are bigger than others.
  3. Add the 2 (12-ounce) bags broccoli slaw, broken ramen noodles, ¾ cup roasted cashews, ½ cup dried cranberries, and ⅓ cup chopped scallions to a large salad bowl.
  4. Give the dressing another shake, pour it over the salad, and toss to coat. Let the salad rest for 15-20 minutes to soften the noodles a little.
Rice & Noodles broccoli ramen saladramen saladasian american

Nutrition per serving

229kcal

💰 Cost Estimate

Total Ingredients
$1430.00
Per Serving
$179.00/serving
🏠 Savings
~$2860.00 vs buying!
📋 Price Breakdown (70% ingredients detected)
IngredientAmountSubtotal
2 -
3 -
roasted cashews 0.75 cup $430.00
dried cranberries 0.5 cup $705.00
chopped scallions 0.333 cup $102.00
olive oil 0.5 cup $166.00
rice vinegar 3 tbsp $17.00
1 tbsp -
toasted sesame oil 0.5 tsp $2.00
soy sauce 0.5 tbsp $8.00

*Estimated market prices, may vary by region

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🍳

Salad Ramen Brokoli

Ingredients:
  • 2 (12-ounce) bags broccoli slaw
  • 3 (3.5-ounce) packages ramen noodles, (flavor packets discarded)
  • ¾ cup roasted cashews
  • ½ cup dried cranberries
  • ⅓ cup chopped scallions
  • ½ cup olive oil
  • 3 tbsp rice vinegar
  • 1 tbsp (packed) brown sugar
  • ½ tsp toasted sesame oil
  • ½ tbsp soy sauce

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