Braised Chicken Thighs with Mushrooms
These juicy Braised Chicken Thighs are a perfect dinner option, any day of the week!
Ingredients
4 servings
Instructions
- Preheat oven to 425°F.
- Season chicken with salt & pepper. Set aside.
- Heat butter and oil in a 10" skillet over high heat. Add chicken (skin side down) and brown without moving the chicken, about 4-5 minutes. Remove from pan and set aside.
- Quickly toss the mushrooms with soy sauce. Cook mushrooms, garlic, thyme and rosemary until mushrooms are tender, about 5 minutes.
- Add chicken broth and white wine. Simmer 2 minutes.
- Place seasoned chicken, skin side up over the mushrooms.
- Bake 35-40 minutes or until chicken reaches 165°F. Broil 1 minute if desired.
- Spoon mushroom sauce over chicken. Garnish with parsley and serve.
Nutrition per serving
Protein48g
Carbs6g
Fat16g
384kcal
48gProtein
6gCarbs
16gFat
💰 Cost Estimate
Total Ingredients
$1248.00
$1248.00
Per Serving
$312.00/serving
$312.00/serving
🏠 Savings
~$2496.00 vs buying!
~$2496.00 vs buying!
📋 Price Breakdown (92% ingredients detected)
| Ingredient | Amount | Subtotal |
|---|---|---|
| bone-in skin-on chicken thighs | 2 lbs | $198.00 |
| seasoned salt | 0.5 tsp | $1.00 |
| black pepper | - | - |
| olive oil | 1 tbsp | $21.00 |
| butter | 1 tbsp | $16.00 |
| mushrooms | 1 lb | $132.00 |
| soy sauce | 2 tsp | $10.00 |
| garlic | 4 cloves | $790.00 |
| dried thyme leaves | 0.5 tsp | $15.00 |
| dried rosemary | 0.5 tsp | $15.00 |
| chicken broth | 0.667 cup | $27.00 |
| white wine | 0.5 cup | $23.00 |
*Estimated market prices, may vary by region
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