Beef and Cabbage Stew

Name: Beef and Cabbage Stew
Prep time: 10 min
Cook time: 300 min
Total time: 310 min
Yield: 8 servings
Cuisine: Indonesian
Ingredients: 1 lb beef chuck roast (or stewing beef, trimmed and cubed); 1 tsp steak seasoning; 1 tbsp olive oil (if browning the beef); 1 large yellow onion (chopped, or 2 small); 1 large russet potato (peeled and cut into ½-inch cubes); 2 ribs celery (sliced); 2 carrots (sliced); 6 cups chopped green cabbage (1-inch chop); 3 cups beef broth (or beef stock); 1 (28 ounce) can whole tomatoes (with juices); 1 beef bouillon cube; 2 tbsp tomato paste; 1 tsp dried oregano; ½ tsp dried thyme leaves; salt and black pepper (to taste); 2 tsp cornstarch (optional, see notes)

Enjoy the melt-in-your-mouth flavors of tender beef and savory vegetables in a rich tomato-beef broth.

⏱ 310 min 🔨 Prep 10min 🔥 Cook 300min 📊 Hard 🍽 8 servings 👁 10

Instructions

Optional browning: Heat the olive oil in a large skillet over medium-high heat. Season the beef with 1 teaspoon steak seasoning. Add the beef in two batches and brown on all sides. Transfer to a 6-quart slow cooker.
Add the onions, potatoes, celery, carrots, and cabbage.
Add the tomatoes with their juices, breaking each up with your hands before adding to the slow cooker.
Add all remaining ingredients to the slow cooker and add the lid. The cabbage will be quite full but will shrink as it cooks.
Cover and cook on low for 8 to 10 hours or on high for 5 to 6 hours until beef is tender and vegetables are cooked through.
Taste and season with additional salt and pepper if needed.

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Nutrition per serving

196kcal

💰 Cost Estimate

Total Ingredients
$919.00

Per Serving
$115.00/serving

🏠 Savings
~$1838.00 vs buying!

📋 Price Breakdown (88% ingredients detected)

Ingredient	Amount	Subtotal
beef chuck roast	1 lb	$242.00
steak seasoning	1 tsp	$14.00
olive oil	1 tbsp	$21.00
yellow onion	1 large	$50.00
russet potato	1 large	$22.00
ribs celery	2	$102.00
carrots	2	$74.00
chopped green cabbage	6 cups	$66.00
beef broth	3 cups	$95.00
	1	-
beef bouillon cube	1	$176.00
tomato paste	2 tbsp	$7.00
dried oregano	1 tsp	$30.00
dried thyme leaves	0.5 tsp	$15.00
salt and black pepper	-	-
cornstarch	2 tsp	$5.00