Salad Pasta Peternakan Ayam BBQ
Simple to throw together, but packs in the flavor...it's that "salad" everyone really wants to EAT!
Ingredients
8 servings
Instructions
- 1. Set your grill, grill pan, or skillet to medium-high heat. 2. In a bowl, combine the chicken and BBQ sauce. Grill the chicken until lightly charred and cooked through, turning halfway through cooking. Cook about 8-10 minutes.3. Bring a large pot of salted water to a boil. Boil the pasta to al dente, according to package directions. Drain and add to a large salad bowl with the cheese, lettuce, tomatoes, corn, jalapeño, cilantro, and basil. 4. To make the ranch. Combine all ingredients in a bowl or glass jar. Taste, adding salt and pepper as needed. 5. Toss the pasta with half the ranch. Add the chicken and gently toss to combine. 6. Top the pasta with avocado. Season with freshly cracked pepper and salt. Serve warm or cold with additional ranch as desired.
Nutrition per serving
503kcal
💰 Cost Estimate
Total Ingredients
$1285.00
$1285.00
Per Serving
$161.00/serving
$161.00/serving
🏠 Savings
~$2570.00 vs buying!
~$2570.00 vs buying!
📋 Price Breakdown (89% ingredients detected)
| Ingredient | Amount | Subtotal |
|---|---|---|
| boneless skinless chicken | 1 lb | $88.00 |
| BBQ sauce | 0.5 cup | $120.00 |
| short cut pasta | 1 lb | $39.00 |
| cubed cheddar cheese | 0.5 cups | $55.00 |
| shredded romaine lettuce | 3 cups | $221.00 |
| cherry tomatoes | 1 cup | $34.00 |
| ears grilled or steamed corn | 3 | $119.00 |
| jalapeño | 1 | - |
| fresh cilantro and or basil | 0.5 cup | $235.00 |
| avocado | 1 | $75.00 |
| plain greek yogurt or sour cream | 0.5 cup | $112.00 |
| olive oil mayo | 0.25 cup | $83.00 |
| -1/2 tablespoon buttermilk | 0.25 | $27.00 |
| fresh chopped chives | 2 tbsp | $26.00 |
| dried parsley | 1 tsp | $13.00 |
| dried dill | 1 tsp | $30.00 |
| garlic powder | 0.5 tsp | $4.00 |
| onion powder | 0.5 tsp | $4.00 |
| kosher salt and black pepper | - | - |
*Estimated market prices, may vary by region
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