Balsamic Mango Marinated Grilled Chicken

Name: Balsamic Mango Marinated Grilled Chicken
Prep time: 10 min
Cook time: 8 min
Total time: 78 min
Yield: 4 servings
Cuisine: Indonesian
Ingredients: 4 breasts (1½ to 2 pounds) boneless chicken ((pounded lightly to thin out if they are too thick)); 1 cup mango nectar; ⅓ cup balsamic vinegar; 2 tbsp olive oil; 1½ tbsp chopped fresh thyme; Kosher salt and freshly ground black pepper, (to taste); 1 large RIPE mango, (peeled and chopped); additional thyme sprigs for garnish, (if desired)

This recipe makes a perfectly delicious grilled chicken dinner.

⏱ 78 min 🔨 Prep 10min 🔥 Cook 8min 📊 Medium 🍽 4 servings 👁 15

Balsamic Mango Marinated Grilled Chicken

Ingredients

4 servings

4 breasts (1½ to 2 pounds) boneless chicken ((pounded lightly to thin out if they are too thick))
1 cup mango nectar
⅓ cup balsamic vinegar
2 tbsp olive oil
1½ tbsp chopped fresh thyme
Kosher salt and freshly ground black pepper, (to taste)
1 large RIPE mango, (peeled and chopped)
additional thyme sprigs for garnish, (if desired)

Instructions

Combine chicken in a large zip bag with mango nectar, vinegar, olive oil and thyme, along with a generous sprinkle of salt and pepper. Zip the bag closed and move the chicken around in the bag to coat with the marinade. Lie the bag flat in the refrigerator for at least one hour and up to 2 hours, turning the bag every so often to redistribute the marinade.
Preheat the grill to medium high heat. Spray the grill with grilling spray (or rub the grates with oil).
Drain the marinade from the chicken and grill about 4 minutes per side, or until the chicken is cooked through.
Serve grilled chicken topped with chopped mango and thyme sprigs, if using.

Chicken & Poultry Grilled & Roasted chicken breastgrilled chickenmangoamerican

Nutrition per serving

256kcal

💰 Cost Estimate

Total Ingredients
$392.00

Per Serving
$98.00/serving

🏠 Savings
~$784.00 vs buying!

📋 Price Breakdown (50% ingredients detected)

Ingredient	Amount	Subtotal
breasts	4	$255.00
mango nectar	1 cup	-
balsamic vinegar	0.333 cup	$75.00
olive oil	2 tbsp	$42.00
chopped fresh thyme	1.5 tbsp	$20.00
Kosher salt and freshly ground black pepper	-	-
RIPE mango	1 large	-
additional thyme sprigs for garnish	-	-