Baby (Mini) Apple Banana Oat Muffins
Easy, quick, and healthy baby-friendly mini muffins made from banana, applesauce, and oats. Mixed in the blender and poured into muffin liners, this make-ahead recipe couldn't be easier.
Ingredients
24 servings
Instructions
- Preheat oven to 350°F (177°C). Spray a 24-count mini muffin pan with nonstick spray or use mini muffin liners. If using liners, grease the liners.
- Place all of the ingredients in a blender or food processor, in the order listed, except for the 3/4 cup of add-ins. Blend or process until combined. Stir in the add-ins. Divide evenly between muffin liners. Top with a few oats, if desired.
- Bake for 13-15 minutes or until a toothpick inserted in the center of a muffin comes out clean. Allow to cool for 10 minutes in the pan. Remove and cool completely before serving.
- Muffins stay fresh covered at room temperature for up to 2 days or in the refrigerator for up to 1 week.
💰 Cost Estimate
Total Ingredients
$1353.00
$1353.00
Per Serving
$56.00/serving
$56.00/serving
🏠 Savings
~$2706.00 vs buying!
~$2706.00 vs buying!
📋 Price Breakdown (80% ingredients detected)
| Ingredient | Amount | Subtotal |
|---|---|---|
| and 1/4 cups | 1 | $1078.00 |
| ripe banana | 1 large | - |
| 0.3333333333333333 cup | - | |
| egg | 1 large | $55.00 |
| or 3 Tablespoons coconut sugar | 2 | $11.00 |
| ground cinnamon | 1 tsp | $10.00 |
| and 1/2 teaspoons baking powder | 1 | $134.00 |
| baking soda | 0.5 tsp | $1.00 |
| salt | 0.125 tsp | - |
| add-ins such as peeled diced apple | 0.75 cup | $64.00 |
*Estimated market prices, may vary by region
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