5-Ingredient Broccoli Cheese Soup
This easy 5-ingredient easy broccoli cheese soup recipe is so tasty!!

Ingredients
2 servings
Instructions
- Stir together stock, diced onion and broccoli in a medium saucepan. Heat over medium heat until it comes to a low boil. Reduce heat to medium and continue boiling for about 5 minutes, or until the onions are tender. Stir in the evaporated milk and continue cooking for 3 minutes or until the mixture returns to a simmer. Remove from heat and stir in the cheese until melted.
- Season soup with salt and pepper to taste.
- Serve warm.
- **As I said above, some brands of shredded cheese melt more easily than others. To play it safe, I recommend buying a block of cheddar and shredding it yourself just before adding in the cheese. But I used Kraft brand for this recipe, and it melted perfectly!**
💰 Cost Estimate
Total Ingredients
$633.00
$633.00
Per Serving
$317.00/serving
$317.00/serving
🏠 Savings
~$1266.00 vs buying!
~$1266.00 vs buying!
📋 Price Breakdown (57% ingredients detected)
| Ingredient | Amount | Subtotal |
|---|---|---|
| chicken or vegetable stock | 3 cups | $264.00 |
| chopped broccoli florets | 2 cups | $100.00 |
| white onion | 1 small | $50.00 |
| 1 | - | |
| shredded sharp cheddar cheese | 2 cups | $219.00 |
| plus a few generous pinches of salt and black pepper | - | - |
| - | - |
*Estimated market prices, may vary by region
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