Kue Bundt Apel Madu Gandum Utuh
This whole wheat honey apple bundt cake is a loaded with whole wheat flour, sweet honey, and fresh apples, and then glazed to perfection. SO good.
Ingredients
16 servings
Instructions
- Preheat the oven to 325 degrees. Generously grease a bundt pan (mine is about 9 inches across the top). Whisk the sugar and oil together until smooth. Whisk in the eggs, honey, and vanilla.
- In a separate bowl, combine the flours, baking powder, baking soda, salt, and cinnamon. Gently stir the dry mixture into the wet mixture until just combined.
- Core the apples and mince them in a food processor. Fold the apples into the batter. Pour into the prepared bundt pan 3/4 of the way up the side of the pan. Don’t overfill! It’ll be a mess and it won’t bake through. Bake for 50 minutes, let stand for 10 minutes, and invert onto a place.
- For the glaze, melt butter in saucepan. Add powdered sugar and vanilla – it will be thick and sticky. Stir in maple syrup. Add water until desired consistency is reached.
Nutrition per serving
264kcal
💰 Cost Estimate
Total Ingredients
$1434.00
$1434.00
Per Serving
$90.00/serving
$90.00/serving
🏠 Savings
~$2868.00 vs buying!
~$2868.00 vs buying!
📋 Price Breakdown (100% ingredients detected)
| Ingredient | Amount | Subtotal |
|---|---|---|
| white sugar | 0.75 cup | $10.00 |
| oil | 0.5 cup | $33.00 |
| eggs | 2 | $65.00 |
| honey | 0.5 cup | $139.00 |
| vanilla | 1 tsp | $76.00 |
| whole wheat flour | 1 cup | $42.00 |
| all purpose flour | 1 cup | $28.00 |
| baking powder | 1 tsp | $7.00 |
| baking soda | 1 tsp | $2.00 |
| salt | 1 tsp | $1.00 |
| cinnamon | 1 tsp | $29.00 |
| minced apples | 4 | $615.00 |
| butter | 2 tbsp | $33.00 |
| powdered sugar | 1.25 cups | $16.00 |
| vanilla | 1 tsp | $76.00 |
| tbs. maple syrup | 1 | $262.00 |
| -2 tablespoons water | 1 | - |
*Estimated market prices, may vary by region
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