Cokelat Minuman Maya Vegan

Creamy, sultry vegan drinking chocolate made with dairy-free milk, dark chocolate, and a blend of Mayan-inspired spices. An indulgent, dairy- and gluten-free dessert in 15 minutes.

⏱ 15 min 🔨 Prep 5min 🔥 Cook 10min 📊 Easy 🍽 4 servings 👁 6
Cokelat Minuman Maya Vegan

Ingredients

4 servings

Instructions

  1. Add dairy-free milk to a small saucepan and bring to a simmer over medium heat. Add dark chocolate and whisk to combine.
  2. Add spices and whisk vigorously to combine.
  3. Once chocolate is completely melted, remove from heat, and add vanilla extract. Whisk to combine. Taste and adjust flavors as needed, adding sugar or sweetener of choice if not sweet enough. Add more cayenne for kick.
  4. To serve, top with coconut whipped cream, a dusting of cocoa or cacao powder (optional), and any additional spices and/or chocolate desired.
  5. Store leftover drinking chocolate covered in the refrigerator for up to a few days. Freeze for longer term storage, though best when fresh.
Beverages drinking chocolategluten-freemayan-inspiredvegan

Nutrition per serving

338kcal

💰 Cost Estimate

Total Ingredients
$2656.00
Per Serving
$664.00/serving
🏠 Savings
~$5312.00 vs buying!
📋 Price Breakdown (89% ingredients detected)
IngredientAmountSubtotal
non-dairy milk 2 cups $21.00
dairy-free dark chocolate 5 oz $587.00
vanilla extract 0.5 tsp $38.00
ground cinnamon 0.5 tsp $5.00
cayenne 0.125 tsp $2.00
pinch nutmeg 1 $1997.00
sea salt 0.25 tsp -
-2 Tbsp raw cane or coconut sugar 1 $6.00
Coconut Whipped Cream - -

*Estimated market prices, may vary by region

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🍳

Cokelat Minuman Maya Vegan

Ingredients:
  • 2 cups non-dairy milk ((I use half full-fat coconut + half unsweetened almond milk))
  • 5 oz dairy-free dark chocolate ((chopped // 70% cacao is best // 5 ounces yield ~1 cup) )
  • 1/2 tsp vanilla extract
  • 1/2 tsp ground cinnamon
  • 1/8 tsp cayenne ((more or less, depending on preferred spice))
  • 1 pinch nutmeg ((optional))
  • 1/4 tsp sea salt
  • 1 -2 Tbsp raw cane or coconut sugar ((optional))
  • Coconut Whipped Cream ((for topping))

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