Thai Green Chicken Curry
If you're curious about Thailand but haven't been, (or want to go back) this will tell you EXACTLY how Thailand tastes! Green Curry Chicken is one of the most popular dishes across the country
Ingredients
6 servings
Instructions
- Heat oil in a medium-sized pan over medium-high heat.
- Add chicken pieces and sauté for 2–3 minutes until lightly golden.
- Stir in curry paste and cook for 1 minute.
- Add chicken stock, coconut milk, palm sugar, fish sauce, and kaffir lime leaves. Reduce heat and simmer gently for 10 minutes.
- Add bamboo shoots and snow peas, stir well, and cook for another 3 minutes.
- Finish with lime juice and Thai basil leaves. Stir and serve hot.
Nutrition per serving
542kcal
💰 Cost Estimate
Total Ingredients
$1754.00
$1754.00
Per Serving
$292.00/serving
$292.00/serving
🏠 Savings
~$3508.00 vs buying!
~$3508.00 vs buying!
📋 Price Breakdown (83% ingredients detected)
| Ingredient | Amount | Subtotal |
|---|---|---|
| oil | 1 tbsp | $4.00 |
| chicken thigh | 1.5 lbs | $132.00 |
| green curry paste | 4 tbsp | $13.00 |
| chicken stock | 0.5 cup | $104.00 |
| coconut milk | 1 cups | $5.00 |
| palm sugar | 2 tbsp | $2.00 |
| fish sauce | 2 tsp | $22.00 |
| kaffie lime leaves | 5 | $515.00 |
| bamboo shoots | 1 cup | - |
| snow peas | 1 cup | - |
| lime juice | 2 tsp | $7.00 |
| Thai Basil Leaves | 0.5 cups | $950.00 |
*Estimated market prices, may vary by region
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