Ayam Cabai Manis

This sweet chili chicken is ready in under 30 minutes! Crispy chicken tossed in Thai sweet chili sauce, served over steamed rice—it’s easy, flavorful, and perfect for any day of the week.

⏱ 25 min 🔨 Prep 15min 🔥 Cook 10min 📊 Medium 🍽 3 servings ⭐ 4.5 (334) 👁 7
Ayam Cabai Manis

Ingredients

3 servings

Instructions

  1. Mix all the ingredients for the batter until well combined, then add the chicken to the batter.
  2. Heat a wok or skillet with about two inches of oil. Once the oil is fully heated, deep-fry the chicken until golden brown. Transfer the chicken to a dish lined with paper towels to absorb the excess oil.
  3. Clean the wok or skillet and heat it over medium heat. Add the oil and stir-fry the garlic until aromatic. Then, add the fried chicken, followed by the sweet chili sauce, lime juice, and salt. Stir well to coat the chicken with the sauce.
  4. Dish out the chicken and garnish with white sesame seeds and cilantro leaves. Serve immediately.
Chicken & PoultryStews & Soups highly ratedsweet chili chickenthai recipes

Nutrition per serving

Protein25g
Carbs38g
Fat15g
282kcal
25gProtein
38gCarbs
15gFat

💰 Cost Estimate

Total Ingredients
$1431.00
Per Serving
$477.00/serving
🏠 Savings
~$2862.00 vs buying!
📋 Price Breakdown (94% ingredients detected)
IngredientAmountSubtotal
. skinless boneless chicken breast 12 oz $764.00
oil - -
oil 1 tbsp $4.00
garlic 2 cloves $395.00
Thai sweet chili sauce 4 tbsp $109.00
lime juice 1 tsp $3.00
pinch salt 1 $20.00
white sesame 0.5 tsp -
chopped cilantro leaves 0.5 tbsp $15.00
egg white 1 $55.00
all-purpose flour 0.5 cup $9.00
cornstarch 0.25 cup $30.00
baking powder 0.5 tsp $3.00
water 0.5 cup -
cooking oil 1 tbsp $4.00
pinch salt 1 $20.00

*Estimated market prices, may vary by region

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🍳

Ayam Cabai Manis

Ingredients:
  • 12 oz . skinless boneless chicken breast (or thigh, cut into small pieces)
  • oil (for deep-frying)
  • 1 tbsp oil
  • 2 cloves garlic (minced)
  • 4 tbsp Thai sweet chili sauce (bottled )
  • 1 tsp lime juice
  • 1 pinch salt
  • 1/2 tsp white sesame
  • 1/2 tbsp chopped cilantro leaves
  • 1 egg white
  • 1/2 cup all-purpose flour
  • 1/4 cup cornstarch
  • 1/2 tsp baking powder
  • 1/2 cup water (ice cold)
  • 1 tbsp cooking oil
  • 1 pinch salt

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