Spicy Turkey Chili

Name: Spicy Turkey Chili
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Indonesian
Ingredients: 16 oz 99% lean ground turkey; 1 cup chopped onion; One 28-ounce can chopped Italian tomatoes; One 8-ounce can tomato sauce; 1 cup water; 4 tsp chili powder; 2 tsp worcestershire sauce; 2 tsp white wine vinegar; 2 whole bay leaves; ½ tsp salt; ½ tsp garlic powder; ¼ tsp ground cinnamon; ¼ tsp ground allspice; ¼ tsp crushed red pepper

This healthy spicy turkey chili is full of good spices (not hot spices!)

⏱ 45 min 🔨 Prep 15min 🔥 Cook 30min 📊 Medium 🍽 4 servings 👁 4

Instructions

Spray 3-quart saucepan with nonstick cooking spray and heat over medium high heat; add turkey and onion and, using the back of a wooden spoon to crumble the meat, cook, stirring occasionally, until turkey is browned, about 5 minutes.
Add remaining ingredients and stir well to combine. Reduce heat to low and let simmer, stirring occasionally, until chili is thick, 20 to 30 minutes. Remove bay leaves before serving.

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Nutrition per serving

275kcal

💰 Cost Estimate

Total Ingredients
$6938.00

Per Serving
$1735.00/serving

🏠 Savings
~$13876.00 vs buying!

📋 Price Breakdown (86% ingredients detected)

Ingredient	Amount	Subtotal
99% lean ground turkey	16 oz	$3168.00
chopped onion	1 cup	$117.00
One 28-ounce can chopped Italian tomatoes	-	-
One 8-ounce can tomato sauce	-	-
water	1 cup	-
chili powder	4 tsp	$70.00
worcestershire sauce	2 tsp	$7.00
white wine vinegar	2 tsp	$3.00
bay leaves	2 whole	$3557.00
salt	0.5 tsp	$1.00
garlic powder	0.5 tsp	$4.00
ground cinnamon	0.25 tsp	$3.00
ground allspice	0.25 tsp	$2.00
crushed red pepper	0.25 tsp	$6.00